Buy Used and New National & International Cookery Books

RENOIRS TABLE

by Jean-Bernard Naudin

ISBN 13: 9781857934069

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 25 Aug 1994

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Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts S.)

by Deh-Ta Hsiung

ISBN 13: 9780716008545

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 15 Nov 1993

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Big Kevin, Little Kevin: Around America and Britain with the Odd Couple

by Kevin Belton,Kevin Woodford

ISBN 13: 9780091865139

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 08 Apr 1999

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A Taste of India

by Madhur Jaffrey

ISBN 13: 9780330293945

Format: Paperback (224 pages)
Publisher: Pan Books
Published: 04 Sep 1987
Other Format: Hardcover, Paperback

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Healthy Indian Cooking: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating

by Manisha Kanani

ISBN 13: 9780754801283

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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Thai (Essentials Cookery S.)

by Unnamed

ISBN 13: 9781405462327

Format: Hardcover (96 pages)
Publisher: Parragon Plus
Published: 01 Dec 2005

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Simple French Cuisine: From Provence and Languedoc

by Jenny Baker,James Baker

ISBN 13: 9780571200672

Format: Paperback (272 pages)
Publisher: Faber & Faber
Published: 30 Apr 1999
Other Format: Paperback

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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)

by Chris Et Al Benians

ISBN 13: 9780600592600

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: Oct 1997

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I Love Food

by Clare Macpherson-Grant Russell

ISBN 13: 9780851014005

Format: Paperback (240 pages)
Publisher: Heritage House Group Ltd
Published: 26 Sep 2004

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Confections: Exotic Desserts From the French Caribbean

by Konemann

ISBN 13: 9783829027649

Format: Hardcover (215 pages)
Publisher: Konemann UK Ltd
Published: Oct 1999

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A Taste of American Cooking (Penguin Handbooks)

by Clare Walker,Keryn Christiansen

ISBN 13: 9780140465020

Format: Paperback (304 pages)
Publisher: Penguin
Published: 29 May 1986

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio

ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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