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Results for National & International Cookery

Showing 145 to 156 of 3,312 results
A Flavour of Tuscany A Flavour of Tuscany by Vivienne Gonley

A Flavour of Tuscany

by Vivienne Gonley


ISBN 13: 9780747216339

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 14 Mar 1996

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Stylish Thai in Minutes Stylish Thai in Minutes by Vatcharin Bhumichitr

Stylish Thai in Minutes

by Vatcharin Bhumichitr


ISBN 13: 9781856265379

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 22 Oct 2004
Other Format: Paperback

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Judy Zeidler's International Deli Cookbook: Great Recipes from the Broadway Deli Judy Zeidler's International Deli Cookbook: Great Recipes from the Broadway Deli by Judy Zeidler, Eric Donelan

Judy Zeidler's International Deli Cookbook: Great Recipes from the Broadway Deli

by Judy Zeidler, Eric Donelan


ISBN 13: 9780811802970

Format: Paperback (224 pages)
Publisher: Chronicle Books
Published: 01 Dec 1994

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Curries And Bugles: A Memoir And Cookbook of the British Raj Curries And Bugles: A Memoir And Cookbook of the British Raj by Jennifer Brennan

Curries And Bugles: A Memoir And Cookbook of the British Raj

by Jennifer Brennan


ISBN 13: 9780670819003

Format: Hardcover (336 pages)
Publisher: Viking
Published: 25 Oct 1990

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KEN HOMS CHINESE KITCHEN KEN HOMS CHINESE KITCHEN by Ken Hom

KEN HOMS CHINESE KITCHEN

by Ken Hom


ISBN 13: 9781851459513

Format: Hardcover (192 pages)
Publisher: Pavilion
Published: 06 Oct 1994
Other Format: Paperback

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Wagamama: the Way of the Noodle Wagamama: the Way of the Noodle by Russell Cronin

Wagamama: the Way of the Noodle

by Russell Cronin


ISBN 13: 9781852839987

Format: Paperback (96 pages)
Publisher: Boxtree
Published: 31 Oct 1994

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Good Housekeeping Illustrated American Cookbook Good Housekeeping Illustrated American Cookbook by Heather Maisner, Beverly Leblanc, Irene Lyford, D. Grayson

Good Housekeeping Illustrated American Cookbook

by Heather Maisner, Beverly Leblanc, Irene Lyford, D. Grayson


ISBN 13: 9780688112165

Format: Hardcover
Publisher: Hearst Books
Published: Sep 1991

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Curry, Curry, Curry Curry, Curry, Curry by Ranjit Rai

Curry, Curry, Curry

by Ranjit Rai


ISBN 13: 9780140129939

Format: Illustrated (328 pages)
Publisher: Penguin Books India
Published: 30 Mar 2003

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Ken Hom's New Chinese Cookery Ken Hom's New Chinese Cookery by Ken Hom

Ken Hom's New Chinese Cookery

by Ken Hom


ISBN 13: 9780563534198

Format: Hardcover (276 pages)
Publisher: BBC Books
Published: 04 Oct 2001

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Diane Seed's Roman Kitchen: 100 Seasonal Recipes from the Heart of Italy Diane Seed's Roman Kitchen: 100 Seasonal Recipes from the Heart of Italy by Diane Seed,Marlene McLoughlin

Diane Seed's Roman Kitchen: 100 Seasonal Recipes from the Heart of Italy

by Diane Seed,Marlene McLoughlin


ISBN 13: 9781872803272

Format: Hardcover (132 pages)
Publisher: Rosendale
Published: 21 Oct 1996

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Classic Chinese Cooking: Tempting Tastes from the East Classic Chinese Cooking: Tempting Tastes from the East by Linda Doeser

Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser


ISBN 13: 9781840382181

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 29 May 1999
Other Format: Paperback

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Trattoria: Food for Family and Friends (Mitchell Beazley Food Series) Trattoria: Food for Family and Friends (Mitchell Beazley Food Series) by Ursula Ferrigno

Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)

by Ursula Ferrigno


ISBN 13: 9781840009163

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 12 Aug 2004

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