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Results for National & International Cookery

Showing 121 to 132 of 3,294 results
Moroccan Step-by-step Cooking (Hawthorn) Moroccan Step-by-step Cooking (Hawthorn) by Jacki Pan-Passmore

Moroccan Step-by-step Cooking (Hawthorn)

by Jacki Pan-Passmore


ISBN 13: 9780864112545

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Aug 1992

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Thai Home Cooking: Quick, Easy and Delicious Recipes to Make at Home Thai Home Cooking: Quick, Easy and Delicious Recipes to Make at Home by Robert Carmack,Sompon Nabnian

Thai Home Cooking: Quick, Easy and Delicious Recipes to Make at Home

by Robert Carmack,Sompon Nabnian


ISBN 13: 9781840924435

Format: Paperback (128 pages)
Publisher: Apple Press
Published: Apr 2004

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Italian (Mini Cookshelf S.) Italian (Mini Cookshelf S.) by

Italian (Mini Cookshelf S.)

by


ISBN 13: 9781405443210

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Nov 2004

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Ken Hom's Cuisine - East Meets West Ken Hom's Cuisine - East Meets West by Ken Hom

Ken Hom's Cuisine - East Meets West

by Ken Hom


ISBN 13: 9780333473429

Format: Paperback (272 pages)
Publisher: Papermac (Do Not Use)
Published: 06 Oct 1988

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Sue Lawrence's Scottish Kitchen Sue Lawrence's Scottish Kitchen by Sue Lawrence

Sue Lawrence's Scottish Kitchen

by Sue Lawrence


ISBN 13: 9780755310517

Format: Paperback (192 pages)
Publisher: Headline Home
Published: 04 Aug 2003
Other Format: Hardcover

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Antipasti: The Carluccio's Collection Antipasti: The Carluccio's Collection by Antonio Carluccio, Priscilla Carluccio

Antipasti: The Carluccio's Collection

by Antonio Carluccio, Priscilla Carluccio


ISBN 13: 9781899988594

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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The Gourmet Indian Cookbook The Gourmet Indian Cookbook by Arvind Saraswat

The Gourmet Indian Cookbook

by Arvind Saraswat


ISBN 13: 9788174362995

Format: Hardcover (128 pages)
Publisher: Greenwich Editions
Published: 15 Sep 2004

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Ching’s Chinese Food in Minutes Ching’s Chinese Food in Minutes by Ching-He Huang

Ching’s Chinese Food in Minutes

by Ching-He Huang


ISBN 13: 9780007265008

Format: Hardcover (240 pages)
Publisher: HarperCollins
Published: 03 Sep 2009

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Curry Lover's Cookbook Curry Lover's Cookbook by Mridula Baljekar

Curry Lover's Cookbook

by Mridula Baljekar


ISBN 13: 9781844766642

Format: Paperback (160 pages)
Publisher: Southwater
Published: 01 Mar 2009
Other Format: Paperback

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Pocket Guide to French Food and Wine Pocket Guide to French Food and Wine by Tessa Youell,George Kimball

Pocket Guide to French Food and Wine

by Tessa Youell,George Kimball


ISBN 13: 9780951871409

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: 01 Mar 1992
Other Format: Paperback

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Chinese (Ultimate cookery) Chinese (Ultimate cookery) by SPERLING,McFadden

Chinese (Ultimate cookery)

by SPERLING,McFadden


ISBN 13: 9780752520025

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Oct 1996
Other Format: Hardcover

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