Buy Used and New National & International Cookery Books

Feasts: Food for Sharing from Central and Eastern Europe [UK version of the US title The Eastern and Central European Kitchen: Contemporary & Classic Recipes]

by Silvena Rowe

ISBN 13: 9781845331566

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 19 Oct 2006
Other Format: Paperback

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The Food and Cookery of Malta

by Anne Caruana Galizia, Helen Caruana Galizia

ISBN 13: 9780907325772

Format: Hardcover (250 pages)
Publisher: Prospect Books
Published: 01 Aug 1997

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Ken Hom's Illustrated Chinese Cookery

by Ken Hom

ISBN 13: 9780563371564

Format: Paperback (288 pages)
Publisher: BBC Books
Published: 06 Jun 1996
Other Format: Hardcover

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Cajun Cooking

by Marjie Lambert

ISBN 13: 9781850764724

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Oct 1991
Other Format: Hardcover

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The New Cook

by Donna Hay

ISBN 13: 9780864117632

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 27 Mar 1998
Other Format: Paperback

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Classic Curries (Good Cook's Collection S.)

by Helen O'Connor

ISBN 13: 9781863431453

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: Aug 1994

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Mediterranean Cooking: A Culinary Tour of Sun-drenched Shores with Over 400 Dishes from Southern Europe

by Jacqueline Clarke,Joanna Farrow

ISBN 13: 9781843096962

Format: Paperback (512 pages)
Publisher: Southwater
Published: 30 Jun 2017

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Oriental Vegetarian Cooking

by Gail Duff

ISBN 13: 9780722509784

Format: Illustrated (208 pages)
Publisher: Thorsons
Published: 28 Aug 1986

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Ken Hom's Cuisine: East Meets West

by Ken Hom

ISBN 13: 9781858131443

Format: Hardcover
Publisher: Parragon Plus
Published: 15 Nov 1995

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Ultimate American Cookbook: America from Coast to Coast, with Over 800 Step-by-step Recipes

by Shehzad Husain, Rafi Fernandez

ISBN 13: 9781859677957

Format: Paperback (512 pages)
Publisher: Lorenz Books
Published: 20 Mar 1999

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Easy Noodles

by Kimiko Barber, William Lingwood

ISBN 13: 9781841723853

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2003

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TASTE OF TUSCANY

by John Dore Meis,John Ferro Sims

ISBN 13: 9781851455713

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 23 Sep 1993

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