Buy Used and New National & International Cookery Books

Bite-sized Thai

by Anon

ISBN 13: 9780600601487

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Sep 2000

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Emmerdale Country Crafts

by Joy Gammon

ISBN 13: 9781852831080

Format: Hardcover (128 pages)
Publisher: Boxtree Ltd
Published: 30 Sep 1991
Other Format: Paperback

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Japanese Cooking

by Jacqueline Bellefontaine,Judith Ferguson

ISBN 13: 9781855011199

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: Sep 1991

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Traditional British Cooking

by Elisabeth Ayrton,Theodora Fitzgibbon

ISBN 13: 9781851523528

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 01 Aug 1993
Other Format: Hardcover

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Classic Indian: Easy, Delicious and Authentic Recipes

by Rafi Fernandez

ISBN 13: 9781840380071

Format: Hardcover (64 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover

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Surfing the Menu

by Ben O'Donoghue, Curtis Stone

ISBN 13: 9780563521457

Format: Paperback (250 pages)
Publisher: BBC Books
Published: 26 Feb 2004

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Jane Grigson's English Food

by Grigson, Jane Jane Grigson,

ISBN 13: 9780140273243

Format: paperback
Publisher: Penguin
Other Format: hardcover, Paperback

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Ken Hom's Hot Wok: Over 150 One-pan Wonders

by Ken Hom

ISBN 13: 9780563384687

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 04 Feb 1999
Other Format: Hardcover

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Chinese Vegetarian Cooking (Colour Cookery)

by Jillian Stewart

ISBN 13: 9781855013520

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: Dec 1993

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More Rhodes Around Britain

by Gary Rhodes

ISBN 13: 9780563371588

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 27 Apr 1995
Other Format: Print

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REGIONAL FRENCH CBOOK 4 BURGUNDY

by Rene Emin,Marie-Pierre Moine

ISBN 13: 9780600567349

Format: Hardcover (80 pages)
Publisher: Hamlyn
Published: 27 Apr 1990

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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