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Results for National & International Cookery

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Mexican Cooking Mexican Cooking by Roger Hicks

Mexican Cooking

by Roger Hicks


ISBN 13: 9781850764748

Format: Paperback (112 pages)
Publisher: Apple
Published: 1990
Other Format: Paperback

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Chinese Cooking Class (The Australian Women's Weekly Essentials) Chinese Cooking Class (The Australian Women's Weekly Essentials) by Susan Tomnay

Chinese Cooking Class (The Australian Women's Weekly Essentials)

by Susan Tomnay


ISBN 13: 9781863964340

Format: Paperback (120 pages)
Publisher: AWW
Published: Jul 1978

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Ken Hom Travels with a Hot Wok Ken Hom Travels with a Hot Wok by Ken Hom

Ken Hom Travels with a Hot Wok

by Ken Hom


ISBN 13: 9780563383949

Format: Hardcover (240 pages)
Publisher: BBC Books
Published: 18 Dec 1997
Other Format: Hardcover, Paperback

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Eat Mediterranean (Right Way) Eat Mediterranean (Right Way) by Annette Yates

Eat Mediterranean (Right Way)

by Annette Yates


ISBN 13: 9780716021711

Format: Paperback (128 pages)
Publisher: Right Way
Published: 22 Oct 1984

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A Little Indian Cookbook (Little Cookbook S.) A Little Indian Cookbook (Little Cookbook S.) by Rafi Fernandez,John Fazakerley

A Little Indian Cookbook (Little Cookbook S.)

by Rafi Fernandez,John Fazakerley


ISBN 13: 9780862813277

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 15 Aug 1992

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100 Great Low-fat Pasta Sauces 100 Great Low-fat Pasta Sauces by Maggie Ramsay,Robin Matthews

100 Great Low-fat Pasta Sauces

by Maggie Ramsay,Robin Matthews


ISBN 13: 9780297825128

Format: Hardcover (64 pages)
Publisher: Weidenfeld & Nicolson
Published: 27 May 1999

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At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery by Allysa Torey

At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery

by Allysa Torey


ISBN 13: 9780471751373

Format: Hardcover (176 pages)
Publisher: John Wiley & Sons
Published: 13 Oct 2006

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Food of Japan Food of Japan by Shirley Booth

Food of Japan

by Shirley Booth


ISBN 13: 9781904010210

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 01 Jul 2002

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Culinaria France (Culinaria) Culinaria France (Culinaria) by H F Ullmann

Culinaria France (Culinaria)

by H F Ullmann


ISBN 13: 9783833148873

Format: Paperback (468 pages)
Publisher: Ullmann Publishing
Published: 25 Jan 2008

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An English Flavour: Recipes From Hope End An English Flavour: Recipes From Hope End by Patricia Hegarty

An English Flavour: Recipes From Hope End

by Patricia Hegarty


ISBN 13: 9780752210537

Format: Paperback (192 pages)
Publisher: Boxtree Ltd
Published: 26 Aug 1996
Other Format: Hardcover

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Step by Step - Chinese and Asian (Step By Step Cookery) Step by Step - Chinese and Asian (Step By Step Cookery) by Family Circle

Step by Step - Chinese and Asian (Step By Step Cookery)

by Family Circle


ISBN 13: 9780864113047

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: Mar 1993

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Italian (What's Cooking S.) Italian (What's Cooking S.) by Penny Stevens

Italian (What's Cooking S.)

by Penny Stevens


ISBN 13: 9780752585352

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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