Buy Used and New National & International Cookery Books

Thailand (World Food S.)

by

ISBN 13: 9781405461559

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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India (World Food S.)

by

ISBN 13: 9781405457057

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann

ISBN 13: 9783833120336

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

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French Cooking Made Easy ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9780949128447

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 1991

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Food of the Sun: Fresh Look at Mediterranean Cooking

by Alastair Little,Richard Whittington

ISBN 13: 9781899988372

Format: Paperback (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 24 Oct 1997

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio

ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore

ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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Japanese Favourites (The Australian Women's Weekly Minis)

by Australian Women's Weekly

ISBN 13: 9781863965972

Format: Paperback (64 pages)
Publisher: Australian Consolidated Press UK
Published: 01 Sep 2006

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Madhur Jaffrey's Cookbook: Food For Family And Friends

by Madhur Jaffrey

ISBN 13: 9780330306355

Format: Paperback (176 pages)
Publisher: Pan
Published: 10 Mar 1989
Other Format: Paperback

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Favourite Seafood Recipes: From Around Britain's Coastal Waters (Favourite Recipes)

by Anon

ISBN 13: 9781898435570

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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Far Eastern Cookery

by Madhur Jaffrey

ISBN 13: 9780563213642

Format: Paperback (304 pages)
Publisher: BBC Books
Published: 26 Jan 1989
Other Format: Hardcover, Paperback

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Chinese Cooking (Master Chefs S.)

by Yan-Kit So

ISBN 13: 9780297836452

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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