Vegetarian Indian
by Shehzad Husain
ISBN 13: 9780600584391
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 14 Aug 1995 Other Format: Hardcover
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At Home with the Roux Brothers
by Albert Roux,Michel Roux
ISBN 13: 9780563214328
Format: Paperback (256 pages) Publisher: BBC Books Published: 10 Nov 1988 Other Format: Hardcover
Brit Spice
by Manju Malhi
ISBN 13: 9780718145033
Format: Hardcover (192 pages) Publisher: Michael Joseph Published: 06 Jun 2002 Other Format: Paperback
The Essential Thai Cookbook
by Chan Kit
ISBN 13: 9781840810332
Format: Paperback Publisher: Lorenz Books Published: 03 Jan 2000
Essential Asian Cookbook
by
ISBN 13: 9783829004282
Format: Hardcover (304 pages) Publisher: Konemann UK Ltd Published: 01 Mar 1998
A Year at Ballymaloe Cookery School
by Darina Allen,Michelle Garrett,Melanie Eclare,Timmy Allen
ISBN 13: 9781856262569
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 29 Sep 1997 Other Format: Hardcover
Mexican (Cooking for Today)
by Rosemary Wadey
ISBN 13: 9780752528755
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: Jan 1999
Ken Hom: Travels with a Hot Wok: 160 Quick and Easy Dishes with East-West Flavours
by Ken Hom,Sandra Lane
ISBN 13: 9780563534945
Format: Paperback (240 pages) Publisher: BBC Books Published: 04 Apr 2002 Other Format: Hardcover
Invitation to Chinese Cooking
by Martin Yan
ISBN 13: 9781862050891
Format: Hardcover (240 pages) Publisher: Pavilion Books Published: 28 Oct 1999
Lakeland: A Taste to Remember
by Mavis Downing
ISBN 13: 9780902363595
Format: Paperback (96 pages) Publisher: Cicerone Press Published: 31 May 1985
Daphne's Modern Italian Cooking
by Sheila Keating,Mogens Tholstrup
ISBN 13: 9780684860503
Format: Paperback (191 pages) Publisher: Simon & Schuster Ltd Published: 05 Mar 2001 Other Format: Hardcover
Mediterranean Vegetable Cookery
by Rena Salaman
ISBN 13: 9780006370369
Format: Paperback (160 pages) Publisher: Fontana Press Published: 30 Jun 1988 Other Format: Hardcover