Buy Used and New National & International Cookery Books

Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Baroness Claire Macdonald

ISBN 13: 9780316878906

Format: Paperback (160 pages)
Publisher: Little, Brown
Published: 18 Apr 1996

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Frances Bissell's West Country Kitchen

by Frances Bissell

ISBN 13: 9780333680803

Format: Paperback (256 pages)
Publisher: Macmillan
Published: 27 Sep 1996

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English Food (Cookery Library)

by Jane Grigson

ISBN 13: 9780140467840

Format: Paperback (336 pages)
Publisher: Penguin Books Ltd
Published: 30 Apr 1987
Other Format: hardcover, paperback, Paperback

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The Complete Asian Cookbook

by Family Circle

ISBN 13: 9781740451567

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 01 Sep 2002

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The Tuscan Year: Life and Food in an Italian Valley

by Elizabeth Romer

ISBN 13: 9780297832263

Format: Paperback (184 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jun 1993
Other Format: Hardcover, Paperback

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New Bistro

by Fran Warde

ISBN 13: 9781845333300

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 02 Mar 2009

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Bite-sized Thai

by Anon

ISBN 13: 9780600601487

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Sep 2000

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Japanese Cooking

by Jacqueline Bellefontaine,Judith Ferguson

ISBN 13: 9781855011199

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: Sep 1991

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Traditional British Cooking

by Elisabeth Ayrton,Theodora Fitzgibbon

ISBN 13: 9781851523528

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 01 Aug 1993
Other Format: Hardcover

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Gluten-Free Baking: More Than 125 Recipes for Delectable Sweet And Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, And Other Delights

by Rebecca Reilly,Romulo Yanes

ISBN 13: 9781416535997

Format: Paperback (240 pages)
Publisher: Simon & Schuster
Published: 09 Jan 2007

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Mediterranean Cook Book

by Arabella Boxer

ISBN 13: 9780140465372

Format: Paperback (288 pages)
Publisher: Penguin Books Ltd
Published: 27 Oct 1983
Other Format: Hardcover, Paperback

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Surfing the Menu

by Ben O'Donoghue, Curtis Stone

ISBN 13: 9780563521457

Format: Paperback (250 pages)
Publisher: BBC Books
Published: 26 Feb 2004

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