Buy Used and New National & International Cookery Books

The Ultimate Chinese and Asian Cookbook: The Defintive Cook's Collection - 400 Step-by-step Recipes

by Linda Doeser

ISBN 13: 9780754802914

Format: Paperback (512 pages)
Publisher: Hermes House Annes Publishing Ltd
Published: 03 Jan 2000
Other Format: Hardcover

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Burgers Every Way: 100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish and Vegetables

by Emily Haft Bloom

ISBN 13: 9781584793526

Format: Hardcover (96 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 26 Mar 2004

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A Kitchen in Corfu

by James Chatto, W.L. Martin

ISBN 13: 9780297832270

Format: Paperback (200 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Jun 1993
Other Format: Hardcover

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The Great British Village Show Cookbook

by James Martin

ISBN 13: 9781405320801

Format: Hardcover (224 pages)
Publisher: DK
Published: 31 May 2007
Other Format: Paperback

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Vatch's Thai Street Food

by Vatcharin Bhumichitr

ISBN 13: 9781856264020

Format: Paperback (144 pages)
Publisher: Kyle Cathie
Published: 16 May 2002
Other Format: Paperback

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Chinese (What's Cooking S.)

by Jenny Stacey

ISBN 13: 9781840841824

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: 01 Sep 1998
Other Format: Paperback

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Madhur Jaffrey's Far Eastern Cookery (BBC cookery series)

by Madhur Jaffrey

ISBN 13: 9780563370369

Format: Paperback (368 pages)
Publisher: BBC Books
Published: 05 Jan 1995
Other Format: Hardcover, Paperback

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Food Lover's Companion France

by Marc Millon, Kim Millon

ISBN 13: 9780316912464

Format: Paperback (256 pages)
Publisher: Little, Brown & Company
Published: 07 Mar 1996
Other Format: Paperback

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Mike Colameco's Food Lover's Guide to New York City

by Mike Colameco

ISBN 13: 9780470044438

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 14 Aug 2009

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Mediterranean: Classic Recipes from Italy, France, Spain, North Africa, the Middle East, Greece, Turkey and the Balkans

by Picci Graziella

ISBN 13: 9781840924619

Format: Paperback (256 pages)
Publisher: Apple Press
Published: 25 Mar 2005

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The Practical Encyclopaedia of Mexican Cooking (The Practical Encyclopedia of)

by Jane Milton

ISBN 13: 9780754805007

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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Edible France: A Traveller's Guide

by Glynn Christian

ISBN 13: 9780852234266

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Apr 1986
Other Format: Paperback

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