Buy Used and New National & International Cookery Books

Traditional Puddings

by Sara Paston-Williams

ISBN 13: 9780707803081

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 01 Jan 1999
Other Format: Hardcover

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Celtic Cuisine: An illustrated book on traditional and contemporary Celtic recipes

by Gilli Davies

ISBN 13: 9781905582105

Format: Paperback (192 pages)
Publisher: Graffeg
Published: 19 May 2008

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China (World Food S.)

by

ISBN 13: 9781405461528

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Jenny Bristow USA

by Jenny Bristow

ISBN 13: 9780856407895

Format: Paperback (127 pages)
Publisher: Blackstaff Press Ltd
Published: 20 Sep 2007

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Paxton & Whitfield's Fine Cheese

by Maggie Black

ISBN 13: 9780863501050

Format: Hardcover (144 pages)
Publisher: Michael Joseph
Published: 26 Oct 1989

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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A Little Russian Cook Book (International little cookbooks)

by Vera Konnova-Stone,Tania Alexander,Anne Farrall

ISBN 13: 9780862812546

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 30 Jun 2001

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ENGLISH FOOD

by Jane; Foreword by Sophie Grigson Grigson

ISBN 13: 9780140469264

Format: Paperback (400 pages)
Publisher: Penguin UK
Published: 1993
Other Format: Hardcover, Paperback

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North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria and Egypt

by Hilaire Walden

ISBN 13: 9781850766032

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jan 1995
Other Format: Paperback

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Greek Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780091553616

Format: Paperback (160 pages)
Publisher: Century
Published: 04 Jun 1984
Other Format: Paperback

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A Taste of Thailand

by David Scott, Kristiaan Inwood

ISBN 13: 9780712612913

Format: Paperback (192 pages)
Publisher: Rider & Co
Published: 11 Sep 1986

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The Gastronomy of Spain and Portugal

by Manjon Maite

ISBN 13: 9781855830103

Format: Hardcover (320 pages)
Publisher: Collins & Brown
Published: 09 Apr 1990

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