It's Wales: Welsh Dishes
by Rhian Williams
ISBN 13: 9780862434922
Format: Paperback (64 pages) Publisher: Y Lolfa Published: 04 Jul 2000
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Indian (Mini What's Cooking S.)
by Shehzad Husain
ISBN 13: 9781840842845
Format: Hardcover (64 pages) Publisher: Dempsey Parr Published: 01 Jan 1999 Other Format: Hardcover, Paperback
Ken Hom Cooks Chinese (TV Cooks S.)
by Ken Hom
ISBN 13: 9780563387978
Format: Paperback (64 pages) Publisher: BBC Books Published: 28 Nov 1996
A Taste of India (Creative Cooking Library)
by Rafi Fernandez
ISBN 13: 9781873762769
Format: Hardcover Publisher: Anness Publishing Published: 03 Jan 2000
Chili Madness: A Passionate Cookbook
by Jane Butel
ISBN 13: 9780761147619
Format: Paperback (304 pages) Publisher: Workman Published: 29 Mar 2009 Other Format: Paperback
The Epicurean's Kitchen Companion
by Penny Smith, Stephen Trebilcock
ISBN 13: 9781863736671
Format: Hardcover (208 pages) Publisher: Allen & Unwin Published: 01 Oct 1994
Indian (Greatest Ever Cookbook)
by
ISBN 13: 9780752533551
Format: Hardcover (78 pages) Publisher: Parragon Plus Published: 30 Mar 2000
Al Dente
by William Black
ISBN 13: 9780593049426
Format: Hardcover (352 pages) Publisher: Bantam Press Published: 01 Jul 2003 Other Format: Paperback
Italian: One Step at a Time
by Laura Zavan
ISBN 13: 9780600619505
Format: Paperback (256 pages) Publisher: Hamlyn Published: 06 Apr 2009
Gourmet's America
by Gourmet Magazine
ISBN 13: 9780679435631
Format: Hardcover (224 pages) Publisher: Random House USA Inc Published: 22 Feb 1996
The Gastropub Cookbook - Another Helping
by Diana Henry
ISBN 13: 9781840007428
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Oct 2003 Other Format: Paperback
Exotic Food Fast with the Crafty Cook
by Michael Barry
ISBN 13: 9780852239568
Format: Paperback (160 pages) Publisher: Ebury Press Published: 20 Jun 1991