Buy Used and New National & International Cookery Books

Italian Vegetarian Cookery

by Paola Gavin

ISBN 13: 9780316882897

Format: Paperback (250 pages)
Publisher: Little, Brown
Published: 13 Jun 1991
Other Format: Paperback

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Asian Meals in Minutes (The Australian Women's Weekly)

by Susan Tomnay

ISBN 13: 9781863962391

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: Nov 2001

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The Asian Spicy Snack Book

by Charmaine Solomon

ISBN 13: 9780600597315

Format: Paperback (92 pages)
Publisher: Hamlyn
Published: 01 Jan 1999

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The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery

by Nancy Decherney, Deborah Marshall, John Decherney

ISBN 13: 9780312098063

Format: Paperback (256 pages)
Publisher: St. Martin's Griffin
Published: Sep 1993

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Mediterranean Cookbook (Cookery Library)

by Arabella Boxer

ISBN 13: 9780140468250

Format: Paperback (288 pages)
Publisher: Penguin
Published: 26 Apr 1990
Other Format: Paperback

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The Quick After-work French Cookbook

by Hilaire Walden

ISBN 13: 9780749914264

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 27 Oct 1994
Other Format: Paperback

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The Book of Latin American Cooking (Cookery Library)

by Ortiz Elisabeth Lambert

ISBN 13: 9780140469226

Format: Paperback (336 pages)
Publisher: Penguin
Published: 31 Oct 1991
Other Format: Paperback

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Wild Food (Master Chefs S.)

by Rowley Leigh

ISBN 13: 9780297836407

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Feasts of Provence

by Robert Carrier

ISBN 13: 9780297831723

Format: Hardcover (240 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Sep 1992

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More Rhodes Around Britain

by Gary Rhodes

ISBN 13: 9780563387596

Format: Print (256 pages)
Publisher: BBC Books
Published: 16 May 1996
Other Format: Hardcover

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The NOON Book of Authentic Indian Cookery

by G. K. Noon,Delia Smith

ISBN 13: 9780007116751

Format: Hardcover (144 pages)
Publisher: HarperCollins
Published: 01 Oct 2001

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The Complete Illustrated Tuscan Cookery (Art of Cookery)

by Elisabetta Piazzesi

ISBN 13: 9788880293408

Format: Paperback (192 pages)
Publisher: Bonechi Guides
Published: Oct 1998

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