The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey
by Maria Khalife
ISBN 13: 9781845379780
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 25 Apr 2008
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Exotic Feasts: Sri Owen's Book of Seasonal Menus
by Sri Owen
ISBN 13: 9781856260367
Format: Hardcover (224 pages) Publisher: Kyle Cathie Published: 17 Oct 1991 Other Format: Paperback
The In the French Kitchen Garden
by Georgeanne Brennan
ISBN 13: 9780811820349
Format: Hardcover (120 pages) Publisher: Chronicle Books Published: 10 Jun 1999
The Smithsonian Folk Life Cook Book
by Katherine S. Kirlin, Thomas M. Kirlin
ISBN 13: 9781560980896
Format: Paperback (336 pages) Publisher: Smithsonian Books Published: Nov 1991
Modern Zanzibar Cuisine
by Benn Haidari
ISBN 13: 9781844015955
Format: Paperback (164 pages) Publisher: Athena Press Ltd Published: 25 Jan 2006
Creme de Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)
by Junior League of Denver, Inc Staff Junior League Of Denver, Constance F. Graham
ISBN 13: 9780960394623
Format: Hardcover (381 pages) Publisher: Junior League of Denver Published: Jun 1987
From Emeril's Kitchens: Favorite Recipes from Emeril's Restaurants
by Emeril Lagasse
ISBN 13: 9780060185350
Format: Hardcover (352 pages) Publisher: William Morrow Cookbooks Published: Oct 2003
Mexican Snacks and Salsas
by Marlena Spieler
ISBN 13: 9781850766513
Format: Hardcover (80 pages) Publisher: Apple Press Published: 23 Feb 1996
Good Housekeeping Illustrated American Cookbook
by Heather Maisner, Beverly Leblanc, Irene Lyford, D. Grayson
ISBN 13: 9780688112165
Format: Hardcover Publisher: Hearst Books Published: Sep 1991
Betty Crocker's American Country Cooking
by Betty Crocker
ISBN 13: 9780394563022
Format: Hardcover (96 pages) Publisher: Random House USA Inc Published: 25 Aug 1988
Recipes from the French Wine Harvest
by Rosi Hanson
ISBN 13: 9780304348114
Format: Paperback (160 pages) Publisher: Cassell Illustrated Published: 22 Aug 1996 Other Format: Hardcover, Paperback
The Harry's Bar Cookbook
by Jan Morris, Arrigo Cipriani
ISBN 13: 9781856850469
Format: Paperback (304 pages) Publisher: Smith Gryphon Published: Apr 1993 Other Format: Paperback