The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey

The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey

by Maria Khalife (Author)

Synopsis

Mezze draws on the exotic taste of various styles of cooking and combines them in a blend of unusual yet simple tastes for mouthwatering dishes. Mezze are quick and easy to prepare, wonderful to look at and offer an amazing variety of healthy dishes, making it the ideal cooking style for the health-conscious.In The Mezze Cookbook , you will discover the rich, aromatic flavours of countries where food is an intrinsic part of the culture and the sharing of meals with family and guests is a feature of daily life. From Hot chilli tahini dip and Stuffed cabbage leaves to Circassian chicken and Vine leaves with rice stuffing, this book offers a delicious collection of wonderful tastes, colours and rich textures.Maria Khalife has gathered together a collection of the best of mezze cooking. The recipes are easy to follow, use ingredients that are readily available and are accompanied by colourful and succulent photographs.

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More Information

Format: Hardcover
Pages: 128
Publisher: New Holland Publishers Ltd
Published: 25 Apr 2008

ISBN 10: 1845379780
ISBN 13: 9781845379780

Author Bio
Maria Khalife is a celebrity chef in the Lebanon and Arab countries. She is the founder and owner of Soufra Daimeh Food Network, the first food channel in the Arab countries. Maria also started the first private cookery school in the Lebanon, offering a variety of local and international cookery courses taught by talented chefs and cookbook authors. Maria is an instructor at the Notre Dame University in the Graduate Hotel Management School.