Buy Used and New National & International Cookery Books

Soup: A Kosher Collection

by Pam Reiss

ISBN 13: 9781552855317

Format: Paperback (168 pages)
Publisher: Whitecap Books
Published: 10 Nov 2005

Save for later

Pasta (Cooking with Style S.)

by Jane Hann

ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

Save for later

Where to Eat in Berkshire 1989-90

by Jeff Evans

ISBN 13: 9780862041267

Format: Paperback (72 pages)
Publisher: Automobile Association
Published: 27 Jul 1989

Save for later

Nuevo Cubano Cooking (Ethnic Cookery)

by Sue Mullin

ISBN 13: 9781850764281

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 25 Jun 1993

Save for later

Greece (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann

ISBN 13: 9783833123276

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

Save for later

The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey

by Maria Khalife

ISBN 13: 9781845379780

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 25 Apr 2008

Save for later

Irish Cooking

by

ISBN 13: 9780717118687

Format: Hardcover (64 pages)
Publisher: Gill & Macmillan Ltd
Published: 31 Mar 1991

Save for later

The In the French Kitchen Garden

by Georgeanne Brennan

ISBN 13: 9780811820349

Format: Hardcover (120 pages)
Publisher: Chronicle Books
Published: 10 Jun 1999

Save for later

Seasons of the Vineyard: Celebrations and Recipes from the Robert Mondavi Winery

by Robert Mondavi, Carolyn Dille, Margrit Biever

ISBN 13: 9780684807584

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 01 May 1996

Save for later

Chef Paul Prudhomme's Louisiana Tastes

by Paul Prud'Homme

ISBN 13: 9780688122249

Format: Hardcover (368 pages)
Publisher: William Morrow
Published: 25 May 2000

Save for later

Exotic Feasts: Sri Owen's Book of Seasonal Menus

by Sri Owen

ISBN 13: 9781856260367

Format: Hardcover (224 pages)
Publisher: Kyle Cathie
Published: 17 Oct 1991
Other Format: Paperback

Save for later

Modern Zanzibar Cuisine

by Benn Haidari

ISBN 13: 9781844015955

Format: Paperback (164 pages)
Publisher: Athena Press Ltd
Published: 25 Jan 2006

Save for later