Buy Used and New National & International Cookery Books

Savoring San Francisco Recipes from the City's Neighborhood Restaurants

by Carolyn Miller, Sharon Smith, David Wakely

ISBN 13: 9781570612367

Format: Paperback (301 pages)
Publisher: Sasquatch Books
Published: Sep 2000

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Tapas

by Louise Pickford

ISBN 13: 9780600592457

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: Sep 1997
Other Format: Paperback

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Italian (Mini Cookshelf S.)

by

ISBN 13: 9780752545707

Format: Spiral-bound
Publisher: Parragon Plus
Published: 01 Oct 2001

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The Festive Food of Thailand: The Festive Food of Thailand

by Jacki Pan-Passmore, Jacki Passmore

ISBN 13: 9781856260657

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 15 Oct 1992

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Thai Cooking

by Jackum Brown

ISBN 13: 9780600594079

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Sep 1998
Other Format: Paperback

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The Best of Indonesian Cooking

by Sri Owen

ISBN 13: 9780948500084

Format: Paperback (79 pages)
Publisher: Centurion Books
Published: Jul 1992

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Greek Cooking (Mini Cookbooks)

by

ISBN 13: 9783895089794

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Bake Until Bubbly!: The Ultimate Casserole Cookbook for Everyone

by Clifford A. Wright

ISBN 13: 9780471754473

Format: Paperback (464 pages)
Publisher: John Wiley & Sons
Published: 18 Feb 2008

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Tagine: Spicy Stews from Morocco

by Ghillie Basan

ISBN 13: 9781845974794

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: Aug 2007
Other Format: Hardcover

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Oriental

by

ISBN 13: 9781840531350

Format: Paperback
Publisher: Rebo Productions
Published: 01 Dec 1998

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The Festive Food of Jamaica

by Olive Lewin

ISBN 13: 9781856262408

Format: Hardcover (64 pages)
Publisher: Kyle Cathie
Published: 02 Feb 1997

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Irish Cooking (Irish Cookery)

by Clare Connery

ISBN 13: 9780600585541

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 May 1996
Other Format: Hardcover

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