Buy Used and New National & International Cookery Books

Creme de Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)

by Junior League of Denver, Inc Staff Junior League Of Denver, Constance F. Graham

ISBN 13: 9780960394623

Format: Hardcover (381 pages)
Publisher: Junior League of Denver
Published: Jun 1987

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Mexican Snacks and Salsas

by Marlena Spieler

ISBN 13: 9781850766513

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 23 Feb 1996

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Spanish Regional Cookery

by Anna Macmiadhachain

ISBN 13: 9780140462302

Format: Paperback (272 pages)
Publisher: Penguin
Published: 29 Apr 1976

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Antonio Carluccio's Vegetables

by Antonio Carluccio

ISBN 13: 9780747275923

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 06 Apr 2000
Other Format: Paperback

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Hummus: And 65 Other Delicious and Healthy Chickpea Recipes

by photography by Danya Weiner Avner Laskin

ISBN 13: 9781402733659

Format: Paperback (128 pages)
Publisher: Sterling
Published: 15 Jun 2007

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Good Housekeeping Illustrated American Cookbook

by Heather Maisner, Beverly Leblanc, Irene Lyford, D. Grayson

ISBN 13: 9780688112165

Format: Hardcover
Publisher: Hearst Books
Published: Sep 1991

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Recipes from the French Wine Harvest

by Rosi Hanson

ISBN 13: 9780304348114

Format: Paperback (160 pages)
Publisher: Cassell Illustrated
Published: 22 Aug 1996
Other Format: Hardcover, Paperback

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The Gastronomy of Spain and Portugal

by Manjon Maite

ISBN 13: 9781855830103

Format: Hardcover (320 pages)
Publisher: Collins & Brown
Published: 09 Apr 1990

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The Wines of Argentina, Chile and Latin America (Classic wine library)

by Christopher Fielden

ISBN 13: 9781840007923

Format: Paperback (288 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003
Other Format: Paperback

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The Festive Food of England

by Henrietta Green

ISBN 13: 9781856261999

Format: Hardcover (61 pages)
Publisher: Kyle Cathie
Published: 19 Oct 1995
Other Format: Hardcover

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The Irish Heritage Cookbook (Food & Drink)

by Biddy White-Lennon,Georgina Campbell

ISBN 13: 9780754814832

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 24 Dec 2004

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Turkish Cooking

by Margaret Oliphant, Gulseren Sancakli

ISBN 13: 9789757199762

Format: Paperback (144 pages)
Publisher: Milet Publishing Ltd
Published: 31 Mar 1999

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