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Results for National & International Cookery

Showing 781 to 792 of 3,240 results
Entertaining the Persian Way Entertaining the Persian Way by Shirin Simmons

Entertaining the Persian Way

by Shirin Simmons


ISBN 13: 9781852911027

Format: Paperback (176 pages)
Publisher: Queen Anne Press
Published: 28 Oct 1991
Other Format: Hardcover

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Great British Dishes the Healthy Way (Readers Digest) Great British Dishes the Healthy Way (Readers Digest) by Reader's Digest

Great British Dishes the Healthy Way (Readers Digest)

by Reader's Digest


ISBN 13: 9780276428111

Format: Paperback (319 pages)
Publisher: Reader's Digest
Published: 28 Nov 2003
Other Format: Hardcover

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Soup: A Kosher Collection Soup: A Kosher Collection by Pam Reiss

Soup: A Kosher Collection

by Pam Reiss


ISBN 13: 9781552855317

Format: Paperback (168 pages)
Publisher: Whitecap Books
Published: 10 Nov 2005

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Korean Cooking Korean Cooking by Hilaire Walden

Korean Cooking

by Hilaire Walden


ISBN 13: 9781850766025

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 1995

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Pasta (Cooking with Style S.) Pasta (Cooking with Style S.) by Jane Hann

Pasta (Cooking with Style S.)

by Jane Hann


ISBN 13: 9780304343829

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 05 May 1994

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Madhur Jaffrey's Cook Book: Food for Family and Friends Madhur Jaffrey's Cook Book: Food for Family and Friends by Madhur Jaffrey

Madhur Jaffrey's Cook Book: Food for Family and Friends

by Madhur Jaffrey


ISBN 13: 9781858913377

Format: Paperback (192 pages)
Publisher: Bracken Books
Published: 01 Oct 1994
Other Format: Paperback

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The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion by Jean Conil, Fay Franklin

The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion

by Jean Conil, Fay Franklin


ISBN 13: 9780207188466

Format: Hardcover (176 pages)
Publisher: Angus & Robertson
Published: 30 Aug 1995

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The Best of Creole Cooking The Best of Creole Cooking by Les Carloss

The Best of Creole Cooking

by Les Carloss


ISBN 13: 9780948500121

Format: Hardcover (112 pages)
Publisher: Centurion Books
Published: May 1994
Other Format: Hardcover

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Top 100 Dishes of Provence Top 100 Dishes of Provence by Holiugue

Top 100 Dishes of Provence

by Holiugue


ISBN 13: 9780731804900

Format: Paperback (143 pages)
Publisher: Simon & Schuster Ltd
Published: 03 Jan 1996

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Microwave Chinese Cookbook Microwave Chinese Cookbook by Deh-Ta Hsiung

Microwave Chinese Cookbook

by Deh-Ta Hsiung


ISBN 13: 9780356148571

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 05 Feb 1988

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Step-by-step: Tastes of the Mediterranean Step-by-step: Tastes of the Mediterranean by unknown

Step-by-step: Tastes of the Mediterranean

by unknown


ISBN 13: 9781740450577

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 19 Jun 2001

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The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey by Maria Khalife

The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey

by Maria Khalife


ISBN 13: 9781845379780

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 25 Apr 2008

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