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Results for National & International Cookery

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Edinburgh on a Plate Edinburgh on a Plate by Ferrier Richardson

Edinburgh on a Plate

by Ferrier Richardson


ISBN 13: 9781902927114

Format: Hardcover (176 pages)
Publisher: Black and White Publishing
Published: 26 Oct 2000

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Used : $4.54  
 
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Hot Damn and Hell Yeah: The Dirty South Hot Damn and Hell Yeah: The Dirty South by Ryan Splint

Hot Damn and Hell Yeah: The Dirty South

by Ryan Splint


ISBN 13: 9780977055708

Format: Paperback (128 pages)
Publisher: Microcosm
Published: 11 Sep 2005

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Used : $4.55  
 
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Paula Deen & Friends Paula Deen & Friends by Paula H Deen

Paula Deen & Friends

by Paula H Deen


ISBN 13: 9780743267229

Format: Hardcover (256 pages)
Publisher: Simon & Schuster
Published: 22 Mar 2005

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African African by Rosamund Grant,Lorenz Books

African

by Rosamund Grant,Lorenz Books


ISBN 13: 9780754800422

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Great British Food: The Complete Recipes from Great British Menu Great British Food: The Complete Recipes from Great British Menu by Marcus Wareing,Gary Rhodes,Nick Nairn,Angela Harnett

Great British Food: The Complete Recipes from Great British Menu

by Marcus Wareing,Gary Rhodes,Nick Nairn,Angela Harnett


ISBN 13: 9781405353328

Format: Paperback (400 pages)
Publisher: Dorling Kindersley
Published: 01 Mar 2010

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Used : $4.63  
 
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Original Schwäbisch: The Best of Swabian Food Original Schwäbisch: The Best of Swabian Food by Monika Graff, Hermine Kiehnle

Original Schwäbisch: The Best of Swabian Food

by Monika Graff, Hermine Kiehnle


ISBN 13: 9783775003865

Format: Hardcover (77 pages)
Publisher: Haedecke Walter
Published: Jul 2002

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ABC of French Food ABC of French Food by Len Deighton

ABC of French Food

by Len Deighton


ISBN 13: 9780099671503

Format: Paperback (248 pages)
Publisher: Arrow Books Ltd
Published: 18 Oct 1990

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Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes by Roger Hicks,Katsuji Yamamoto

Step-By-Step Sushi: How to Prepare & Present a Host of Beautiful Japanese Dishes

by Roger Hicks,Katsuji Yamamoto


ISBN 13: 9781840922592

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 Jun 2000

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Used : $4.68  
 
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Scottish Cooking (Mini Cookbooks) Scottish Cooking (Mini Cookbooks) by Jo Anne Calabria

Scottish Cooking (Mini Cookbooks)

by Jo Anne Calabria


ISBN 13: 9783895089879

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Favourite Chinese Recipes (Good Cook's Collection S.) Favourite Chinese Recipes (Good Cook's Collection S.) by Vivian Ng

Favourite Chinese Recipes (Good Cook's Collection S.)

by Vivian Ng


ISBN 13: 9781863431781

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Aug 1994

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Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days by Maw Broon

Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days

by Maw Broon


ISBN 13: 9781902407456

Format: Hardcover (192 pages)
Publisher: Waverley Books
Published: 18 Oct 2007

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink Claire Macdonald's Scotland: The Best of Scottish Food and Drink by Baroness Claire Macdonald

Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Baroness Claire Macdonald


ISBN 13: 9780316878906

Format: Paperback (160 pages)
Publisher: Little, Brown
Published: 18 Apr 1996

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