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Results for National & International Cookery

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The National Trust Book of Christmas And Festive Day Recipes The National Trust Book of Christmas And Festive Day Recipes by none

The National Trust Book of Christmas And Festive Day Recipes

by none


ISBN 13: 9780140465693

Format: Paperback (128 pages)
Publisher: Penguin
Published: 02 Nov 1995

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English Seafood Cookery (Cookery Library) English Seafood Cookery (Cookery Library) by Richard Stein

English Seafood Cookery (Cookery Library)

by Richard Stein


ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

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Sue Lawrence's Book of Baking Sue Lawrence's Book of Baking by Sue Lawrence

Sue Lawrence's Book of Baking

by Sue Lawrence


ISBN 13: 9780755312122

Format: Paperback (192 pages)
Publisher: Headline Home
Published: 01 Nov 2007
Other Format: Hardcover

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Momma Cherri's Soul in a Bowl Cookbook Momma Cherri's Soul in a Bowl Cookbook by Charita Jones,Peter Cassidy

Momma Cherri's Soul in a Bowl Cookbook

by Charita Jones,Peter Cassidy


ISBN 13: 9781904573593

Format: Hardcover (160 pages)
Publisher: Absolute Press
Published: 14 May 2007

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ABC of French Food ABC of French Food by Len Deighton

ABC of French Food

by Len Deighton


ISBN 13: 9780099671503

Format: Paperback (248 pages)
Publisher: Arrow Books Ltd
Published: 18 Oct 1990

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Curry Club 100 Favourite Tandoori Recipes Curry Club 100 Favourite Tandoori Recipes by Pat Chapman

Curry Club 100 Favourite Tandoori Recipes

by Pat Chapman


ISBN 13: 9780749914912

Format: Hardcover (144 pages)
Publisher: Piatkus Books
Published: 27 Apr 1995

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Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes by Peter Mayle

Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes

by Peter Mayle


ISBN 13: 9780316730150

Format: Hardcover (160 pages)
Publisher: Sphere
Published: 02 Mar 2006
Other Format: Hardcover

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Tamarind & Saffron: Favourite Recipes from the Middle East Tamarind & Saffron: Favourite Recipes from the Middle East by Claudia Roden

Tamarind & Saffron: Favourite Recipes from the Middle East

by Claudia Roden


ISBN 13: 9780140466942

Format: Paperback (224 pages)
Publisher: Penguin
Published: 02 Nov 2000

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Classic Indian: Easy, Delicious and Authentic Recipes Classic Indian: Easy, Delicious and Authentic Recipes by Rafi Fernandez

Classic Indian: Easy, Delicious and Authentic Recipes

by Rafi Fernandez


ISBN 13: 9781860350436

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000
Other Format: Hardcover

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Food Fit for Pharaohs: An Ancient Egyptian Cookbook Food Fit for Pharaohs: An Ancient Egyptian Cookbook by Michelle Berriedale-Johnson

Food Fit for Pharaohs: An Ancient Egyptian Cookbook

by Michelle Berriedale-Johnson


ISBN 13: 9780714119847

Format: Paperback (64 pages)
Publisher: British Museum Press
Published: 03 Nov 2008

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink Eating British: The Eating in, Eating Out Guide to Regional Food and Drink by

Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by


ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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New Bistro New Bistro by Fran Warde

New Bistro

by Fran Warde


ISBN 13: 9781845333300

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 02 Mar 2009

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