Sauces & Salsas
by Oded Schwartz
ISBN 13: 9780751307856
Format: Hardcover (144 pages) Publisher: DK Published: 21 Oct 1999
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Rick Stein's Food Heroes: Another Helping
by Rick Stein
ISBN 13: 9780563487524
Format: Hardcover (204 pages) Publisher: BBC Books Published: 19 Feb 2004 Other Format: Hardcover
Traditional British Cooking (Best Ever Cooks Collection)
by unknown
ISBN 13: 9780752523965
Format: Paperback Publisher: Parragon Published: 01 Dec 1997
Let's Cook Indian (Let's Cook S.)
by Shehzad Husain
ISBN 13: 9781405408240
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
Step by Step Italian Regional (Step by step cooking)
by Unknown
ISBN 13: 9781858136141
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
Bringing Italy Home
by Ursula Ferrigno
ISBN 13: 9781840003680
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Aug 2001 Other Format: Hardcover
Healthy Noodles: Fresh Ideas for All Sorts of Noodles
by Kurumi Hayter
ISBN 13: 9781840922394
Format: Hardcover (80 pages) Publisher: Apple Press Published: 01 Feb 2000
Classic Mexican: Hot and Spicy Recipes from All Over Mexico
by Elizabeth Lambert Ortiz
ISBN 13: 9781840380095
Format: Paperback (64 pages) Publisher: Hermes House Published: 02 May 1998
Irish (Classic Series)
by Matthew Drennan
ISBN 13: 9780754803928
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Apr 2000
Great Meals in Minutes: Chinese Menus
by Claremont
ISBN 13: 9781854715562
Format: Hardcover (62 pages) Publisher: Godfrey Cave Associates Ltd Published: 28 Jul 1994
Mediterranean Vegetarian Cooking
by Paola Gavin
ISBN 13: 9781844543410
Format: Paperback (288 pages) Publisher: John Blake Publishing Ltd Published: 15 Mar 2007
Festive Food of Italy
by Maddalena Bonino
ISBN 13: 9781856266789
Format: Paperback (96 pages) Publisher: Kyle Books Published: 26 Oct 2006