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Results for National & International Cookery

Showing 649 to 660 of 3,183 results
Island Harvest Island Harvest by Nick Nairn,Jean Cazals

Island Harvest

by Nick Nairn,Jean Cazals


ISBN 13: 9780563384229

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 19 Feb 1998
Other Format: Hardcover, Paperback

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Best Ever Chinese & Asian Cookbook Best Ever Chinese & Asian Cookbook by

Best Ever Chinese & Asian Cookbook

by


ISBN 13: 9781840814668

Format: Paperback
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Chinese Cook Book (Cooking Class) Chinese Cook Book (Cooking Class) by

Chinese Cook Book (Cooking Class)

by


ISBN 13: 9781853913587

Format: Hardcover (94 pages)
Publisher: Murdoch Books
Published: 01 Feb 1994

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Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean by Joyce Lafray Young

Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean

by Joyce Lafray Young


ISBN 13: 9780898152340

Format: Paperback (288 pages)
Publisher: Ten Speed Press
Published: Jul 1988

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Stylish Indian in Minutes Stylish Indian in Minutes by Monisha Bharadwaj

Stylish Indian in Minutes

by Monisha Bharadwaj


ISBN 13: 9781856264587

Format: Paperback (160 pages)
Publisher: Kyle Books
Published: 17 Oct 2002

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The Food Lover's Introduction to Britain The Food Lover's Introduction to Britain by "Food from Britain"

The Food Lover's Introduction to Britain

by "Food from Britain"


ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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Country Cooking (Contemporary Kitchen S.) Country Cooking (Contemporary Kitchen S.) by Emma Summer

Country Cooking (Contemporary Kitchen S.)

by Emma Summer


ISBN 13: 9780754805199

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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New Mexico Cooking: Southwestern Flavors of the Past and Present New Mexico Cooking: Southwestern Flavors of the Past and Present by Clyde Casey

New Mexico Cooking: Southwestern Flavors of the Past and Present

by Clyde Casey


ISBN 13: 9781555610593

Format: Paperback (160 pages)
Publisher: Da Capo Press Inc
Published: 01 Jul 1994

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Mini - Thai Cooking Mini - Thai Cooking by Jacki Passmore

Mini - Thai Cooking

by Jacki Passmore


ISBN 13: 9780340748602

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Jul 1991

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100 Great Low-fat Pasta Sauces 100 Great Low-fat Pasta Sauces by Maggie Ramsay,Robin Matthews

100 Great Low-fat Pasta Sauces

by Maggie Ramsay,Robin Matthews


ISBN 13: 9780297825128

Format: Hardcover (64 pages)
Publisher: Weidenfeld & Nicolson
Published: 27 May 1999

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The Japanese Kitchen: Delicate Dishes from an Elegant Cuisine The Japanese Kitchen: Delicate Dishes from an Elegant Cuisine by Masaki Ko

The Japanese Kitchen: Delicate Dishes from an Elegant Cuisine

by Masaki Ko


ISBN 13: 9781840386806

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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The Italian Mama's Kitchen The Italian Mama's Kitchen by Katie Caldesi, Giancarlo Caldesi

The Italian Mama's Kitchen

by Katie Caldesi, Giancarlo Caldesi


ISBN 13: 9781846012730

Format: Paperback (160 pages)
Publisher: Spruce
Published: 15 Aug 2008

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