Buy Used and New National & International Cookery Books

Food Fit for Pharaohs: An Ancient Egyptian Cookbook

by Michelle Berriedale-Johnson

ISBN 13: 9780714119847

Format: Paperback (64 pages)
Publisher: British Museum Press
Published: 03 Nov 2008

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English Seafood Cookery (Cookery Library)

by Richard Stein

ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

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Classic Mexican: Hot and Spicy Recipes from All Over Mexico

by Elizabeth Lambert Ortiz

ISBN 13: 9781840380095

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 02 May 1998

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Out to Lunch in Provence

by Mike Aalders,Nick Wadley

ISBN 13: 9780859374064

Format: Hardcover (192 pages)
Publisher: Kenneth Mason Publications Ltd
Published: 12 Apr 2007

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New Bistro

by Fran Warde

ISBN 13: 9781845333300

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 02 Mar 2009

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Caribbean (Cooking for Today)

by Jane Hartshorn

ISBN 13: 9780752518053

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: 01 Jul 1996

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Great Meals in Minutes: Chinese Menus

by Claremont

ISBN 13: 9781854715562

Format: Hardcover (62 pages)
Publisher: Godfrey Cave Associates Ltd
Published: 28 Jul 1994

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Sauces & Salsas

by Oded Schwartz

ISBN 13: 9780751307856

Format: Hardcover (144 pages)
Publisher: DK
Published: 21 Oct 1999

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Mediterranean Vegetarian Cooking

by Paola Gavin

ISBN 13: 9781844543410

Format: Paperback (288 pages)
Publisher: John Blake Publishing Ltd
Published: 15 Mar 2007

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The Collection: More than 300 favourite recipes

by James Martin

ISBN 13: 9781845333508

Format: Hardcover (400 pages)
Publisher: Mitchell Beazley
Published: 15 Jan 2008

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Rick Stein's Mediterranean Escapes

by Rick Stein

ISBN 13: 9780563493662

Format: Hardcover (216 pages)
Publisher: BBC Books
Published: 02 Aug 2007

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Chinese Food and Folklore (Food & folklore)

by Jeni Wright

ISBN 13: 9780600597759

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 10 May 1999

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