Buy Used and New National & International Cookery Books

French Provincial Cooking

by Elizabeth David

ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Hardcover, Illustrated, Paperback

Save for later

Chinese (What's Cooking S.)

by

ISBN 13: 9780752532325

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

Save for later

Ken Hom's Hot Wok: Over 150 One-pan Wonders

by Ken Hom,Philip Webb

ISBN 13: 9780563371007

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 08 Feb 1996
Other Format: Hardcover

Save for later

Gammon and Spinach and Other Recipes

by Simon Hopkinson,Jason Lowe

ISBN 13: 9780333735855

Format: Hardcover (256 pages)
Publisher: Macmillan
Published: 23 Oct 1998
Other Format: Paperback

Save for later

Street Cafe Brazil

by Michael Bateman

ISBN 13: 9781840910094

Format: Hardcover (128 pages)
Publisher: Conran
Published: 29 Apr 1999

Save for later

Floyd’s China

by Keith Floyd

ISBN 13: 9780007146574

Format: Hardcover (192 pages)
Publisher: Collins
Published: 07 Nov 2005

Save for later

TASTE OF CHINA

by Ken Hom, Leong Ka Tai

ISBN 13: 9781851452477

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 04 Oct 1990
Other Format: Hardcover, Paperback

Save for later

At Home in France: Eating and Entertaining with the French

by Christopher Petkanas,Jean-Bernard Naudin

ISBN 13: 9780297830344

Format: Hardcover (240 pages)
Publisher: Weidenfeld & Nicolson
Published: 17 Sep 1990

Save for later

Mediterranean Cookery: Revised Edition

by Claudia Roden

ISBN 13: 9780140272789

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Hardcover, Paperback

Save for later

The Complete Asian Cookbook.

by jane-price-editior

ISBN 13: 9781740452694

Format: Paperback
Publisher: Murdoch Books
Published: 01 Apr 2004

Save for later

The Food of Asia (Evergreen Series)

by Kong Foong Ling

ISBN 13: 9783822870518

Format: Hardcover (158 pages)
Publisher: Taschen GmbH
Published: Dec 1998
Other Format: Paperback

Save for later

The Good Food Guide 2009

by Elizabeth Carter

ISBN 13: 9781844900466

Format: Paperback (624 pages)
Publisher: Which? Books
Published: 08 Sep 2008

Save for later