Buy Used and New National & International Cookery Books

French Country Cooking (International Gourmet)

by Eileen Reece

ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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The Pleasures of English Food (Penguin English Journeys)

by Alan Davidson

ISBN 13: 9780141191027

Format: Paperback (128 pages)
Publisher: Penguin Classics
Published: 02 Apr 2009

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Beginners Thai ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863962995

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 10 May 2003

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Italian Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

ISBN 13: 9781854224811

Format: Paperback (72 pages)
Publisher: Magna Books
Published: 01 Mar 1993

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Taste of Scotland

by Theodora Fitzgibbon

ISBN 13: 9780330028721

Format: Paperback (128 pages)
Publisher: Macmillan Education Australia
Published: 30 Jun 1971

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Lasagne

by Dwayne Ridgaway

ISBN 13: 9781840924121

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2003

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Madhur Jaffrey's Cookbook: Food For Family And Friends

by Madhur Jaffrey

ISBN 13: 9780330306355

Format: Paperback (176 pages)
Publisher: Pan
Published: 10 Mar 1989
Other Format: Paperback

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Step-by-step: New Asian Cooking

by Family Circle

ISBN 13: 9780864115478

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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French Country Cooking (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467895

Format: Paperback (208 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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Floyd on France

by Keith Floyd

ISBN 13: 9780563370017

Format: Paperback (320 pages)
Publisher: BBC Books
Published: 12 May 1994
Other Format: Hardcover, paperback

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A Taste of India

by Madhur Jaffrey

ISBN 13: 9780330293945

Format: Paperback (224 pages)
Publisher: Pan Books
Published: 04 Sep 1987
Other Format: Hardcover, Paperback

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Madhur Jaffrey's Indian Cookery

by Madhur Jaffrey

ISBN 13: 9780563164913

Format: Paperback (200 pages)
Publisher: BBC Books
Published: 14 Sep 1982
Other Format: hardcover

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