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Results for National & International Cookery

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Cooking at Ballymaloe House Cooking at Ballymaloe House by Myrtle Allen

Cooking at Ballymaloe House

by Myrtle Allen


ISBN 13: 9780717118120

Format: Hardcover (154 pages)
Publisher: Gill & Macmillan Ltd
Published: Jun 1996

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Carluccio's Complete Italian Food Carluccio's Complete Italian Food by Antonio Carluccio,Priscilla Carluccio

Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988310

Format: Hardcover (400 pages)
Publisher: Quadrille Publishing Ltd
Published: 24 Oct 1997
Other Format: Paperback

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Great Italian Food (Australian Women's Weekly Home Library) Great Italian Food ("Australian Women's Weekly" Home Library) by Susan Tomnay (Editor)

Great Italian Food ("Australian Women's Weekly" Home Library)

by Susan Tomnay (Editor)


ISBN 13: 9781863962421

Format: Illustrated (247 pages)
Publisher: ACP Books
Published: 01 Mar 2002

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Miami Spice: The New Florida Cuisine Miami Spice: The New Florida Cuisine by Steven Raichlen

Miami Spice: The New Florida Cuisine

by Steven Raichlen


ISBN 13: 9781563053467

Format: Illustrated (362 pages)
Publisher: Workman Publishing Company
Published: 29 Sep 1994

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Whats Cooking: Thai Whats Cooking: Thai by Christine France

Whats Cooking: Thai

by Christine France


ISBN 13: 9780752540450

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000
Other Format: Paperback

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The Indian Pantry The Indian Pantry by Monisha Bharadwaj

The Indian Pantry

by Monisha Bharadwaj


ISBN 13: 9781856262248

Format: Hardcover (256 pages)
Publisher: Kyle Books
Published: 21 Nov 1996

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Recipes Italian Farmhouse Recipes Italian Farmhouse by Valentina Harris

Recipes Italian Farmhouse

by Valentina Harris


ISBN 13: 9781850295075

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 27 May 1993

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Indian (What's Cooking S.) Indian (What's Cooking S.) by

Indian (What's Cooking S.)

by


ISBN 13: 9780752532349

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

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Wagamama Cookbook Wagamama Cookbook by Hugo Arnold

Wagamama Cookbook

by Hugo Arnold


ISBN 13: 9781856265102

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 20 May 2004
Other Format: paperback

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Northwest Flavors (America cooks) Northwest Flavors (America cooks) by Lindley Boegehold

Northwest Flavors (America cooks)

by Lindley Boegehold


ISBN 13: 9781842156490

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Ching’s Chinese Food in Minutes Ching’s Chinese Food in Minutes by Ching-He Huang

Ching’s Chinese Food in Minutes

by Ching-He Huang


ISBN 13: 9780007265008

Format: Hardcover (240 pages)
Publisher: HarperCollins
Published: 03 Sep 2009

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