Indian (What's Cooking S.)
by Shehzad Husain
ISBN 13: 9780752529387
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Jul 1999 Other Format: Hardcover
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Now You're Cookin' Greek (Cookery)
by Unknown
ISBN 13: 9789036614696
Format: Hardcover (96 pages) Publisher: Rebo Productions Published: 04 Oct 2006
La Pasta, Anna Del Conte's Italian Kitchen.
by Anna Del Conte,Flo Bayley
ISBN 13: 9781857930382
Format: Hardcover (57 pages) Publisher: Pavilion Books Published: 21 Oct 1993 Other Format: Hardcover, Paperback
The Best Ever Italian Cookbook
by Carla Capalbo
ISBN 13: 9781840811841
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
New Flavours of the Lebanese Table
by Nada Saleh
ISBN 13: 9780091917241
Format: Paperback (320 pages) Publisher: Ebury Press Published: 02 Aug 2007
30 Minute Indian
by Sunil Vijayakar
ISBN 13: 9780600600824
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Sep 2000 Other Format: Hardcover, Paperback
Classic Japanese: Exquisite and Authentic Recipes from an Elegant Cuisine
by Masaki Ko
ISBN 13: 9781901289572
Format: Paperback (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Middle Eastern: Aromatic Dishes from a Varied Cuisine (Classic Cuisine)
by Soheila Kimberley
ISBN 13: 9780754801658
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Paperback
Thai (Mini Cookshelf)
by unknown
ISBN 13: 9781405401364
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2003
The Little Book of Wok and Stir Fry Cooking (Little recipe books)
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781856275781
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: 01 Feb 1995
Mushrooms and Truffles (The Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988914
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
Mini C's Great Thai Dishes
by Mini C
ISBN 13: 9781844032464
Format: Paperback (144 pages) Publisher: Cassell Published: 01 Mar 2005