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Results for National & International Cookery

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Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.) Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.) by Brigitte Fauny

Hot and Cold Hors d'Oeuvre: Step by Step (Classic French Kitchen S.)

by Brigitte Fauny


ISBN 13: 9781853269783

Format: Paperback (80 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Aug 1992

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Russian Regional Recipes (Ethnic Cookery S.) Russian Regional Recipes (Ethnic Cookery S.) by Susan Ward

Russian Regional Recipes (Ethnic Cookery S.)

by Susan Ward


ISBN 13: 9781850764359

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 1993

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Northwest Flavors (America cooks) Northwest Flavors (America cooks) by Lindley Boegehold

Northwest Flavors (America cooks)

by Lindley Boegehold


ISBN 13: 9781842156490

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Recipes Italian Farmhouse Recipes Italian Farmhouse by Valentina Harris

Recipes Italian Farmhouse

by Valentina Harris


ISBN 13: 9781850295075

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 27 May 1993

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Ken Hom Cooks Thai Ken Hom Cooks Thai by Ken Hom

Ken Hom Cooks Thai

by Ken Hom


ISBN 13: 9780747222224

Format: Hardcover (224 pages)
Publisher: Headline Book Publishing
Published: 04 Feb 1999
Other Format: Paperback

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Indian (What's Cooking S.) Indian (What's Cooking S.) by

Indian (What's Cooking S.)

by


ISBN 13: 9780752532349

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

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Wagamama Cookbook Wagamama Cookbook by Hugo Arnold

Wagamama Cookbook

by Hugo Arnold


ISBN 13: 9781856265102

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 20 May 2004
Other Format: paperback

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Indian Essence: The Fresh Tastes of India's New Cuisine Indian Essence: The Fresh Tastes of India's New Cuisine by Atul Kochhar,David Loftus

Indian Essence: The Fresh Tastes of India's New Cuisine

by Atul Kochhar,David Loftus


ISBN 13: 9781844000777

Format: Illustrated (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 21 May 2004

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Flavours of Mexico (Flavours of the World) (Flavours of the World S.) Flavours of Mexico (Flavours of the World) (Flavours of the World S.) by Clare Ferguson

Flavours of Mexico (Flavours of the World) (Flavours of the World S.)

by Clare Ferguson


ISBN 13: 9781900518604

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 22 Jul 1998

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The Complete Book of Sushi The Complete Book of Sushi by Hideo Dekura,Brigid Treloar,Ryuichi Yoshii

The Complete Book of Sushi

by Hideo Dekura,Brigid Treloar,Ryuichi Yoshii


ISBN 13: 9781845430665

Format: Hardcover (240 pages)
Publisher: Apple Press
Published: 30 Sep 2005

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The Food of Italy The Food of Italy by Claudia Roden

The Food of Italy

by Claudia Roden


ISBN 13: 9780701134938

Format: Hardcover (218 pages)
Publisher: Chatto & Windus
Published: 16 Oct 1989
Other Format: Hardcover, Paperback

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Italian Kitchen Bible Italian Kitchen Bible by Kate Whiteman

Italian Kitchen Bible

by Kate Whiteman


ISBN 13: 9781840811094

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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