Buy Used and New National & International Cookery Books

El Paso Chile Company's Sizzlin' Suppers

by W.Park Kerr

ISBN 13: 9780688132507

Format: Hardcover (208 pages)
Publisher: William Morrow
Published: 21 Oct 1999

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New Great British Chefs

by Kit Chapman

ISBN 13: 9781857325485

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1995

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"Saveur" Cooks Authentic American

by Saveur Magazine,Editors of "Saveur" magazine

ISBN 13: 9780811821605

Format: Hardcover (320 pages)
Publisher: Chronicle Books
Published: 22 Apr 1999

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The Little Book of Indian Recipes (Little Recipe Books)

by Mridula Baljekar

ISBN 13: 9781856273244

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: Aug 1993

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Gourmet Ireland: Bk.2

by Paul Rankin, Jeanne Rankin

ISBN 13: 9780563384014

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 02 Oct 1997
Other Format: Hardcover

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Classic Pasta Cookbook

by Giuliano Hazan

ISBN 13: 9780751300529

Format: Hardcover (160 pages)
Publisher: DK
Other Format: Hardcover, Paperback

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Crafty French Cooking

by Michael Barry

ISBN 13: 9781857936780

Format: Hardcover (220 pages)
Publisher: Pavilion
Published: 19 Oct 1995
Other Format: Paperback

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Indian (What's Cooking S.)

by Shehzad Husain

ISBN 13: 9781840841817

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: Aug 1998
Other Format: Hardcover, Paperback

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The Sugar Club Cookbook

by Gordon, Peter Peter Gordon,

ISBN 13: 9780340680391

Format: paperback
Publisher: Hodder & Stoughton
Other Format: Hardcover

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Great Indian Dishes

by Rafi Fernandez

ISBN 13: 9781840381894

Format: Paperback (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Illustrated, Paperback

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The Food of China: A Journey for Food Lovers

by Murdoch Books

ISBN 13: 9781740454636

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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Low Fat Pasta (Step-by-step)

by Sue Maggs

ISBN 13: 9781859672631

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1996
Other Format: Hardcover

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