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Results for National & International Cookery

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Fat-free Indian Fat-free Indian by Shehzad Husain

Fat-free Indian

by Shehzad Husain


ISBN 13: 9781844770021

Format: Hardcover (256 pages)
Publisher: Ultimate Editions
Published: Sep 2004

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Italian Dishes (A Thorsons Wholefood Cookbook) Italian Dishes (A Thorsons Wholefood Cookbook) by Janet Hunt

Italian Dishes (A Thorsons Wholefood Cookbook)

by Janet Hunt


ISBN 13: 9780722508152

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 18 Aug 1983

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Festive Food of Mexico Festive Food of Mexico by Elisabeth Lambert-Ortiz

Festive Food of Mexico

by Elisabeth Lambert-Ortiz


ISBN 13: 9781856266291

Format: Paperback (96 pages)
Publisher: Kyle Books
Published: 26 Oct 2006
Other Format: Hardcover

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Festive Food of China Festive Food of China by Deh-Ta Hsiung

Festive Food of China

by Deh-Ta Hsiung


ISBN 13: 9781856266833

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Good Food from Morocco Good Food from Morocco by Paula Wolfert

Good Food from Morocco

by Paula Wolfert


ISBN 13: 9780719547584

Format: Paperback (286 pages)
Publisher: John Murray Publishers Ltd
Published: 15 Mar 1990

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A Taste of Kashmir (Taste of India) A Taste of Kashmir (Taste of India) by Geeta Samtani

A Taste of Kashmir (Taste of India)

by Geeta Samtani


ISBN 13: 9781853914744

Format: Paperback (112 pages)
Publisher: Murdoch Books UK
Published: Jul 1995

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Classic French Recipes for Special Occasions Classic French Recipes for Special Occasions by Carole Clements

Classic French Recipes for Special Occasions

by Carole Clements


ISBN 13: 9781840384215

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Hardcover

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Devon (Country recipes series) Devon (Country recipes series) by Molly Perham

Devon (Country recipes series)

by Molly Perham


ISBN 13: 9781853040030

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 30 Oct 1987

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Taste of Denmark: Traditional Danish Cookery Taste of Denmark: Traditional Danish Cookery by Hanne Bloch

Taste of Denmark: Traditional Danish Cookery

by Hanne Bloch


ISBN 13: 9788711124451

Format: Hardcover (64 pages)
Publisher: Aschehoug Dansk Forlag
Published: Dec 1997

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Step by Step Chinese Szechuan (Step by step cooking) Step by Step Chinese Szechuan (Step by step cooking) by Deh-Ta Hsiung

Step by Step Chinese Szechuan (Step by step cooking)

by Deh-Ta Hsiung


ISBN 13: 9781858136394

Format: Paperback
Publisher: Parragon Plus
Published: 31 Jan 1996

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The NOON Book of Authentic Indian Cookery The NOON Book of Authentic Indian Cookery by G. K. Noon,Delia Smith

The NOON Book of Authentic Indian Cookery

by G. K. Noon,Delia Smith


ISBN 13: 9780007116751

Format: Hardcover (144 pages)
Publisher: HarperCollins
Published: 01 Oct 2001

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The Food of Italy The Food of Italy by Sophie Braimbridge,Jo Glynn,Chris L. Jones

The Food of Italy

by Sophie Braimbridge,Jo Glynn,Chris L. Jones


ISBN 13: 9780864119360

Format: Hardcover (296 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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