Buy Used and New National & International Cookery Books

Japanese Cookery

by Elisabeth Lambert Ortiz

ISBN 13: 9780006370963

Format: Paperback (368 pages)
Publisher: Fontana Press
Published: 27 Apr 1989
Other Format: Hardcover

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A Taste of the Greek Islands

by Pamela Westland

ISBN 13: 9781852381523

Format: Hardcover (144 pages)
Publisher: Letts of London
Published: 01 Apr 1992
Other Format: Paperback

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The Feng Shui Kitchen

by Kam Chuen Lam,Lam Kai Sin

ISBN 13: 9781856751704

Format: Paperback (160 pages)
Publisher: Gaia Books Ltd
Published: 25 Feb 2000

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World Food Cafe

by Chris Caldicott, Carolyn Caldicott, James Merrell

ISBN 13: 9780711214408

Format: Hardcover (192 pages)
Publisher: Frances Lincoln Publishers Ltd
Published: 30 Sep 1999
Other Format: Paperback

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Book of Tapas and Spanish Cooking (The Book of ... Series)

by Hilary Walden

ISBN 13: 9780861016532

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 21 Mar 1997
Other Format: Hardcover

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The National Trust for Scotland Recipe Book

by Jean Stewart, Muriel Hume

ISBN 13: 9780550200044

Format: Hardcover (128 pages)
Publisher: Chambers
Published: Apr 1990

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"Good Housekeeping" Complete Indian and Far Eastern Cookbook: Step-by-step Techniques and Recipes from India, China, Thailand, Malaysia, Japan and Vietnam (Good Housekeeping Cookery Club)

by Good Housekeeping Institute

ISBN 13: 9780091852627

Format: Hardcover (224 pages)
Publisher: Ebury Press
Published: 04 Sep 1997
Other Format: Paperback

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Face Food Recipes: A How-To Guide by Christopher D Salyers

by Christopher D. Salyers, Eri Hamaji

ISBN 13: 9780981960029

Format: Hardcover (80 pages)
Publisher: Mark Batty Publisher
Published: 14 Dec 2009

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Trattoria Italia: A Gastronomic Tour of Italy (Cookery)

by

ISBN 13: 9781900826167

Format: Hardcover (240 pages)
Publisher: Cartago
Published: 31 Aug 1999

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Privilege: Cooking in the Caribbean

by K. Lee,E. Barrow

ISBN 13: 9780333461938

Format: Hardcover (160 pages)
Publisher: Macmillan Caribbean
Published: 10 Aug 1988

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Taste of Africa

by Dorinda Hafner

ISBN 13: 9780747279198

Format: Paperback (160 pages)
Publisher: Headline Home
Published: 03 Feb 1994

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The Lea & Perrins Worcestershire Sauce Cookbook

by Paul Hartley

ISBN 13: 9781904573296

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 30 Aug 2005

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