Buy Used and New National & International Cookery Books

Results for National & International Cookery

Showing 13 to 24 of 3,428 results
Japanese Cooking for Two (A Quintet book) Japanese Cooking for Two (A Quintet book) by Kurumi Hayter

Japanese Cooking for Two (A Quintet book)

by Kurumi Hayter


ISBN 13: 9781850766681

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 26 Apr 1996
Other Format: Hardcover

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Island Barbecue: Spirited Recipes from the Caribbean Island Barbecue: Spirited Recipes from the Caribbean by Dunstan A. Harris,Brooke Scudder

Island Barbecue: Spirited Recipes from the Caribbean

by Dunstan A. Harris,Brooke Scudder


ISBN 13: 9780811805100

Format: Hardcover (120 pages)
Publisher: Chronicle Books
Published: 27 Apr 1995

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Hamlyn All Colour Cookbook 200 Thai Favourites (Hamlyn All Colour Cookery) Hamlyn All Colour Cookbook 200 Thai Favourites (Hamlyn All Colour Cookery) by Oi Cheepchaiissara,Hamlyn Cookbooks

Hamlyn All Colour Cookbook 200 Thai Favourites (Hamlyn All Colour Cookery)

by Oi Cheepchaiissara,Hamlyn Cookbooks


ISBN 13: 9780600619376

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 07 Sep 2009

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Chinese Cooking (Kitchen Library) Chinese Cooking (Kitchen Library) by Caroline Ellwood

Chinese Cooking (Kitchen Library)

by Caroline Ellwood


ISBN 13: 9781851523214

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: 04 Mar 1993
Other Format: Paperback

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The Nation's Favourite Food The Nation's Favourite Food by Jo Pratt,Hall,Hayes

The Nation's Favourite Food

by Jo Pratt,Hall,Hayes


ISBN 13: 9780563488668

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 13 Mar 2003

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Traditional English Cooking (Cookery) Traditional English Cooking (Cookery) by Janice Murfitt

Traditional English Cooking (Cookery)

by Janice Murfitt


ISBN 13: 9781858136097

Format: Paperback (63 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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Chinese (What's Cooking S.) Chinese (What's Cooking S.) by Jenny Stacey

Chinese (What's Cooking S.)

by Jenny Stacey


ISBN 13: 9780752529400

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Jul 1999
Other Format: Hardcover, Paperback

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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria by Maria Ballinger, Natalie Solis Ballinger

Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria

by Maria Ballinger, Natalie Solis Ballinger


ISBN 13: 9781845431525

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2006
Other Format: Hardcover

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Indian (Step-by-Step) Indian (Step-by-Step) by

Indian (Step-by-Step)

by


ISBN 13: 9780752545745

Format: Spiral-bound (256 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Indian Cooking Indian Cooking by Lalita Ahmed

Indian Cooking

by Lalita Ahmed


ISBN 13: 9780862832575

Format: Hardcover (80 pages)
Publisher: Colour Library Direct Ltd
Published: 01 Jan 1982
Other Format: Board book, Paperback

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Japanese Vegetarian Cookery Japanese Vegetarian Cookery by Lesley Downer, John Shelley

Japanese Vegetarian Cookery

by Lesley Downer, John Shelley


ISBN 13: 9780224028622

Format: Paperback (320 pages)
Publisher: Jonathan Cape Ltd
Published: 24 Jul 1986

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Elizabeth David Classics Elizabeth David Classics by Elizabeth David

Elizabeth David Classics

by Elizabeth David


ISBN 13: 9781902304274

Format: Hardcover (672 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 1999

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