Gourmet Ireland
by Paul Rankin,Jeanne Rankin
ISBN 13: 9780912333151
Format: Paperback Publisher: Bay Books Published: 01 May 1997 Other Format: Hardcover, Paperback
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Spanish Bar and Restaurant Cooking
by Maria Ballinger-Solis,Natalia Ballinger-Solis
ISBN 13: 9781840924114
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003 Other Format: Paperback
Valentina Harris's Complete Italian Cookery Course
by Valentina Harris
ISBN 13: 9780563361626
Format: Hardcover (368 pages) Publisher: BBC Books Published: 03 Sep 1992
A Taste of the Mediterranean
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9781859672440
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Illustrated
Wild About Texas: A Bouquet of Recipes, Wild Flowers and Wines
by Rosario Baxter
ISBN 13: 9780962200908
Format: Hardcover Publisher: Cypress Woodlands Published: 01 Apr 1989
From Borshch to Blinis: Great Traditional Cooking from Russia and Poland
by Catherine Atkinson, Trish Davies
ISBN 13: 9781842151587
Format: Hardcover (96 pages) Publisher: Southwater Published: 01 Apr 2000
La Cucina: Complete Book of Italian Cooking
by Myra Street
ISBN 13: 9780356150826
Format: Hardcover (480 pages) Publisher: Little, Brown Published: 25 Sep 1986
Complete Chinese
by
ISBN 13: 9780600601913
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
French Bistro and Cafe Cooking
by Pierre-Yves Chupin
ISBN 13: 9781840924107
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003
The Mediterranean Collection
by Louise Pickford
ISBN 13: 9780600603917
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Jul 2001 Other Format: Hardcover
French - Delicious Classic Cuisine Made Easy
by Carole Clements,Elizabeth Wolf-Cohen
ISBN 13: 9781843090618
Format: Paperback (256 pages) Publisher: Hermes House
Indian Cooking Class (The Australian Women's Weekly Essentials)
by Susan Tomnay
ISBN 13: 9781863965392
Format: Paperback (120 pages) Publisher: AWW Published: Dec 2005 Other Format: Paperback