Gourmet Ireland
by Paul Rankin,Jeanne Rankin
ISBN 13: 9780912333151
Format: Paperback Publisher: Bay Books Published: 01 May 1997 Other Format: Hardcover, Paperback
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Spanish Bar and Restaurant Cooking
by Maria Ballinger-Solis,Natalia Ballinger-Solis
ISBN 13: 9781840924114
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003 Other Format: Paperback
Valentina Harris's Complete Italian Cookery Course
by Valentina Harris
ISBN 13: 9780563361626
Format: Hardcover (368 pages) Publisher: BBC Books Published: 03 Sep 1992
A Taste of the Mediterranean
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9781859672440
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Illustrated
Wild About Texas: A Bouquet of Recipes, Wild Flowers and Wines
by Rosario Baxter
ISBN 13: 9780962200908
Format: Hardcover Publisher: Cypress Woodlands Published: 01 Apr 1989
From Borshch to Blinis: Great Traditional Cooking from Russia and Poland
by Catherine Atkinson, Trish Davies
ISBN 13: 9781842151587
Format: Hardcover (96 pages) Publisher: Southwater Published: 01 Apr 2000
La Cucina: Complete Book of Italian Cooking
by Myra Street
ISBN 13: 9780356150826
Format: Hardcover (480 pages) Publisher: Little, Brown Published: 25 Sep 1986
Complete Chinese
by
ISBN 13: 9780600601913
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
The Best of Oriental Cookery
by Margaret Fulton
ISBN 13: 9781851521821
Format: Hardcover (160 pages) Publisher: Bounty Books Published: Sep 1992
Balti: The Complete Cookbook
by Lynette Baxter
ISBN 13: 9781856052467
Format: Hardcover (256 pages) Publisher: Bookmart Ltd Published: Aug 1996 Other Format: Paperback
Northern Indian Curries (Classic Cooking)
by Pat Chapman,Simon Wheeler
ISBN 13: 9780297822806
Format: Paperback (40 pages) Publisher: Weidenfield & Nicolson Published: 14 Jul 1997
Bite-sized Chinese
by Abi Rowsell
ISBN 13: 9780600603276
Format: Paperback (80 pages) Publisher: Hamlyn Published: 15 Apr 2001