Italian Vegetarian Cookery
by Paola Gavin
ISBN 13: 9780316882897
Format: Paperback (250 pages) Publisher: Little, Brown Published: 13 Jun 1991
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A Little Scottish Cookbook (International little cookbooks)
by Paul Harris,Karen Bailey
ISBN 13: 9780862812041
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 27 Jun 1998
Paula Deen & Friends
by Paula H Deen
ISBN 13: 9780743267229
Format: Hardcover (256 pages) Publisher: Simon & Schuster Published: 22 Mar 2005
Japanese Cooking for Two (A Quintet book)
by Kurumi Hayter
ISBN 13: 9781850766681
Format: Hardcover (80 pages) Publisher: Apple Press Published: 26 Apr 1996
The Cooking Of South West France
by Paula Wolfert
ISBN 13: 9780333498194
Format: Paperback (347 pages) Publisher: Macmillan Published: 28 Sep 1989
Welsh Table, The
by Christine Smeeth
ISBN 13: 9780862433055
Format: Hardcover (127 pages) Publisher: Y Lolfa Published: Feb 1994
Classic Essential Curries (Hawthorn Classic Essentials S.)
by Family Circle Editors
ISBN 13: 9780864114099
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Dec 1995
Savouring the East: Feasts and Stories from Istanbul to Bali
by David Burton
ISBN 13: 9780571178100
Format: Hardcover (240 pages) Publisher: Faber & Faber Published: 04 Feb 1997
The Complete Cookery Year with Over 300 Seasonal Recipes
by Gary Rhodes
ISBN 13: 9780563488675
Format: Hardcover (432 pages) Publisher: BBC Books Published: 16 Oct 2003
Classic Ck: Italian (Classic Cooks)
by Anna Del Conte
ISBN 13: 9780297823360
Format: Paperback (40 pages) Publisher: W&N Published: 13 Oct 1997
Everyday Greek (Everyday Cookery)
by
ISBN 13: 9781405486781
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Flavours of Greece
by Rosemary Barron
ISBN 13: 9781904010616
Format: Paperback (384 pages) Publisher: Grub Street Publishing Published: 31 May 2004 Other Format: Hardcover, Paperback