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Cookbooks for Sale

Whether(you)'re looking for vegetarian and vegan cookbooks, healthy eating books or an indulgent baking book, AwesomeBooks sells a wide range of cookbooks. Whether you’re an experienced cook or a complete beginner in the kitchen, we’ve got the recipe to impress your guests.

Used Cookbooks

Purchasing a used book is a great way to grab a bargain. View our range of second-hand cookbooks which, despite having been preloved, are still in optimum condition. Alternatively, check out our bargain bin for some of the best deals at competitive prices. With over 300,000 different titles, our bargain bin is constantly changing, with new cookbooks being added every day.

New Cookbook Releases

For those of you looking to purchase new-releases, we have a wide range of new cookbooks to whet your appetite. At AwesomeBooks, you can pre-order the latest cookbooks to ensure that you’re one of the first people to test out a recipe. View some of our new-releases today.

Results for Food & Drink

Showing 61 to 72 of 12,364 results
Healthy Eating for the Menopause Healthy Eating for the Menopause by Marilyn Glenville,Lewis Esson

Healthy Eating for the Menopause

by Marilyn Glenville,Lewis Esson


ISBN 13: 9781856265478

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 05 Nov 2004
Other Format: Paperback

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Used : $3.50  
 
Used : $3.50
Sweet and Savoury Tart Tatins (With Friends) Sweet and Savoury Tart Tatins (With Friends) by Catherine Quevremont

Sweet and Savoury Tart Tatins (With Friends)

by Catherine Quevremont


ISBN 13: 9781844300976

Format: Hardcover (64 pages)
Publisher: Hachette Illustrated UK
Published: 15 Jun 2004

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Used : $3.50  
 
Used : $3.50
Fish Dishes (Kitchen Library) Fish Dishes (Kitchen Library) by Clare Gordon-Smith

Fish Dishes (Kitchen Library)

by Clare Gordon-Smith


ISBN 13: 9780600569404

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990
Other Format: Hardcover

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Used : $3.50  
 
Used : $3.50
The Humble Crumb The Humble Crumb by Elizabeth Jones

The Humble Crumb

by Elizabeth Jones


ISBN 13: 9780745915647

Format: Paperback (224 pages)
Publisher: Lion Books
Published: 31 Mar 1989

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Used : $3.50  
 
Used : $3.50
Fresh from the Sea: Fine Seafood Cooking Fresh from the Sea: Fine Seafood Cooking by Michael Raffael

Fresh from the Sea: Fine Seafood Cooking

by Michael Raffael


ISBN 13: 9780370313610

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: Sep 1989

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Used : $3.50  
 
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Poultry and Game: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques) Poultry and Game: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques) by Jeni Wright, Eric Treuille, Cordon Bleu

Poultry and Game: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)

by Jeni Wright, Eric Treuille, Cordon Bleu


ISBN 13: 9780304351220

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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Ten Late Breakfasts (The ten menus cookery series) Ten Late Breakfasts (The ten menus cookery series) by Alex Carlier

Ten Late Breakfasts (The ten menus cookery series)

by Alex Carlier


ISBN 13: 9780852236017

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 23 May 1988

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Tuscan (Cookery) Tuscan (Cookery) by Carla Capalbo

Tuscan (Cookery)

by Carla Capalbo


ISBN 13: 9780754800453

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Used : $3.50  
 
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The Book of Sushi The Book of Sushi by Jean Pierre Rampal, Kinjiro Omae, Yuzuru Tachibana

The Book of Sushi

by Jean Pierre Rampal, Kinjiro Omae, Yuzuru Tachibana


ISBN 13: 9780870118661

Format: Paperback (127 pages)
Publisher: Kodansha America, Inc
Published: 01 Oct 1988
Other Format: Paperback

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Used : $3.50  
 
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Cake Icing and Decorating (Kitchen Library) Cake Icing and Decorating (Kitchen Library) by Carole Handslip

Cake Icing and Decorating (Kitchen Library)

by Carole Handslip


ISBN 13: 9780600569367

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990
Other Format: Hardcover

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Cheese: A Complete Guide to Over 300 Cheeses of Distinction Cheese: A Complete Guide to Over 300 Cheeses of Distinction by Jane Harbutt

Cheese: A Complete Guide to Over 300 Cheeses of Distinction

by Jane Harbutt


ISBN 13: 9781840000801

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 1999
Other Format: Hardcover, Paperback

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Used : $3.50  
 
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Pasta Sauces (Toppings & fillings) Pasta Sauces (Toppings & fillings) by Various.

Pasta Sauces (Toppings & fillings)

by Various.


ISBN 13: 9781851530007

Format: Paperback (64 pages)
Publisher: Bounty Books
Published: 15 Jan 1997

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Used : $3.50  
 
Used : $3.50