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Results for Preserving Food

Showing 1 to 12 of 149 results
Entertaining on Ice: Short-term Freezing for the Busy Cook Entertaining on Ice: Short-term Freezing for the Busy Cook by Tessa Hayward

Entertaining on Ice: Short-term Freezing for the Busy Cook

by Tessa Hayward


ISBN 13: 9781856262910

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 08 Oct 1998

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50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves 50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves by Maggie Mayhew

50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves

by Maggie Mayhew


ISBN 13: 9781844765867

Format: Abridged::Audiobook::Box set::Illustrated::Large P (96 pages)
Publisher: Southwater
Published: 01 Sep 2008

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Jams, Jellies and Preserves (Cook's essentials) Jams, Jellies and Preserves (Cook's essentials) by Southwater Publishing

Jams, Jellies and Preserves (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754802709

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Sloe Gin and Beeswax Sloe Gin and Beeswax by Jane Newdick,Pia Tryde

Sloe Gin and Beeswax

by Jane Newdick,Pia Tryde


ISBN 13: 9781852383336

Format: Hardcover (144 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Mar 1993
Other Format: Hardcover

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Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game by Keith Erlandson

Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game

by Keith Erlandson


ISBN 13: 9780091927608

Format: Illustrated (144 pages)
Publisher: Ebury Press
Published: 04 Sep 2008
Other Format: Hardcover, Paperback

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Freezer Cook Book (Cook's essentials) Freezer Cook Book (Cook's essentials) by Southwater

Freezer Cook Book (Cook's essentials)

by Southwater


ISBN 13: 9781842150696

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 May 2000

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Microwave Bottling Fruit, Jams, Jellies, Pickles and Sauces Microwave Bottling Fruit, Jams, Jellies, Pickles and Sauces by Isabel Webb

Microwave Bottling Fruit, Jams, Jellies, Pickles and Sauces

by Isabel Webb


ISBN 13: 9780867881387

Format: Paperback (100 pages)
Publisher: Five Mile
Published: 30 Apr 1990

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Vinegars Vinegars by Ann Creber

Vinegars

by Ann Creber


ISBN 13: 9780207164316

Format: Hardcover (114 pages)
Publisher: Angus & Robertson (UK)
Published: 21 Mar 1991

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A-Z Of Home Freezing A-Z Of Home Freezing by Mary Norwak

A-Z Of Home Freezing

by Mary Norwak


ISBN 13: 9780747402244

Format: Paperback (364 pages)
Publisher: Sphere
Published: 01 May 1988

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The Women's Institute Book of Preserves and Pickles The Women's Institute Book of Preserves and Pickles by Olive Odell

The Women's Institute Book of Preserves and Pickles

by Olive Odell


ISBN 13: 9781851526185

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 11 Aug 1994

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Pickles and Relishes: 150 Recipes from Apples to Zucchinis Pickles and Relishes: 150 Recipes from Apples to Zucchinis by Andrea Chesman

Pickles and Relishes: 150 Recipes from Apples to Zucchinis

by Andrea Chesman


ISBN 13: 9780882667447

Format: Paperback (160 pages)
Publisher: Storey Books
Published: Jul 1991

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The Home Book of Food Freezing The Home Book of Food Freezing by Pat Mary Cox

The Home Book of Food Freezing

by Pat Mary Cox


ISBN 13: 9780571111046

Format: Paperback (352 pages)
Publisher: Faber and Faber
Published: 05 Sep 1977

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