Buy Used and New Preserving Food Books

Entertaining on Ice: Short-term Freezing for the Busy Cook

by Tessa Hayward

ISBN 13: 9781856262910

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 08 Oct 1998

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Jams, Jellies and Preserves (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754802709

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Sloe Gin and Beeswax

by Jane Newdick,Pia Tryde

ISBN 13: 9781852383336

Format: Hardcover (144 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Mar 1993
Other Format: Hardcover

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Bottling Pickling & Preserving (DK Living)

by Elisabeth Ortiz

ISBN 13: 9780751306453

Format: Paperback (144 pages)
Publisher: DK
Published: 27 Aug 1998

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Freezer Cook Book (Cook's essentials)

by Southwater

ISBN 13: 9781842150696

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 May 2000

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Vinegars

by Ann Creber

ISBN 13: 9780207164316

Format: Hardcover (114 pages)
Publisher: Angus & Robertson (UK)
Published: 21 Mar 1991

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A-Z Of Home Freezing

by Mary Norwak

ISBN 13: 9780747402244

Format: Paperback (364 pages)
Publisher: Sphere
Published: 01 May 1988

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The Women's Institute Book of Preserves and Pickles

by Olive Odell

ISBN 13: 9781851526185

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 11 Aug 1994

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Jams and Other Preserves (W.I.Cookery S.)

by Pat Hesketh

ISBN 13: 9780852233078

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 01 May 1984

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Jams and Marmalades

by Barbara Beckett

ISBN 13: 9781854711908

Format: Hardcover
Publisher: Godfrey Cave / Claremont
Published: 01 Jan 1993

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Jams, Jellies & Marmalades: Step-by-Step Recipes for Home Preserving

by Maggie Mayhew

ISBN 13: 9781845432836

Format: Hardcover (132 pages)
Publisher: Apple Press
Published: 29 Aug 2008

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Preserved

by Johnny Acton,Nick Sandler

ISBN 13: 9781856268455

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 01 Jun 2009
Other Format: Hardcover, Paperback

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