The Taste of China
by Ken Hom
ISBN 13: 9780333572375
Format: Paperback (192 pages) Publisher: Macmillan Published: 21 Feb 1992 Other Format: Hardcover, Paperback
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Book Of Ingredients
by Adrian Bailey,Philip Dowell,Hans Jenssen,Richard Chasemore
ISBN 13: 9780718130435
Format: Paperback (296 pages) Publisher: Michael Joseph Published: 21 Mar 1988 Other Format: Hardcover, Paperback
Happy Days with the Naked Chef
by Jamie Oliver
ISBN 13: 9780141029467
Format: Paperback (320 pages) Publisher: Penguin Published: 14 Sep 2007 Other Format: Big Book, Paperback
Is There a Nutmeg in the House?
by Elizabeth David
ISBN 13: 9780140292909
Format: Paperback (336 pages) Publisher: Penguin Published: 25 Oct 2001 Other Format: Hardcover
Italian Family Feast: Festive Cooking for Family Occasions
by Valentina Harris
ISBN 13: 9781850292883
Format: Hardcover (144 pages) Publisher: Conran Published: 08 Nov 1990
The Sweet Life: 101 Indulgent Recipes Made with Splenda Sweetener
by Antony Worrall Thompson
ISBN 13: 9781904920977
Format: Paperback (192 pages) Publisher: Kyle Cathie Limited Published: Jan 2009
My Kitchen Table: 100 Essential Curries
by Madhur Jaffrey
ISBN 13: 9780091940522
Format: Paperback (208 pages) Publisher: Ebury Press Published: 06 Jan 2011
Simple Indian Cookery
ISBN 13: 9780563521839
Format: Paperback (128 pages) Publisher: BBC Books Published: 03 Feb 2005
Madhur Jaffrey's Cookbook: Food For Family And Friends
ISBN 13: 9780330306355
Format: Paperback (176 pages) Publisher: Pan Published: 10 Mar 1989 Other Format: Paperback
Eat to Beat Arthritis : Over 60 Recipes and a Self-treatment Plan to Transform Your Life
by Marguerite Patten
ISBN 13: 9780007169665
Format: paperback Publisher: HarperNonFiction
Buffets
by Berry Mary
ISBN 13: 9780722116401
Format: Paperback (192 pages) Publisher: Penguin Published: 16 Jun 1988 Other Format: Hardcover
The Bean Book
by Elliot, Rose Rose Elliot,
ISBN 13: 9780006355366
Format: paperback Publisher: Fontana Press Other Format: Paperback