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Chocolate (Mini Cookshelf S.)

by

ISBN 13: 9781405401333

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2003

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Chocolate Cakes for Weddings and Celebrations

by John Slattery

ISBN 13: 9780954961800

Format: Hardcover (160 pages)
Publisher: Slatterry P & C Ltd
Published: 01 Sep 2004
Other Format: Hardcover

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Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step

by Catherine Atkinson

ISBN 13: 9781844766406

Format: Paperback (128 pages)
Publisher: Southwater
Published: 24 Oct 2008

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Beginners (Bk. 1) (The International School of Sugarcraft)

by Nicholas Lodge, Janice Murfitt

ISBN 13: 9781853914935

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover, Paperback

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The International School of Sugarcraft - Book One Beginners

by Nicholas Lodge

ISBN 13: 9781897730355

Format: Hardcover (256 pages)
Publisher: Premier Editions
Published: 01 Oct 1995

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Creative Home Baking

by patricia-lousada

ISBN 13: 9781873762714

Format: Hardcover
Publisher: Anness Publishing
Published: 03 Jan 2000

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Chocolate Cakes for Weddings and Celebrations

by John Slattery

ISBN 13: 9781853918797

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 23 Apr 2001
Other Format: Hardcover

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A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays

by Dede Wilson

ISBN 13: 9781558323230

Format: Spiral-bound (164 pages)
Publisher: Harvard Common Press,U.S.
Published: 25 Sep 2006

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Bake Me, I'm Yours... Chocolate: Over 25 Excuses to Indulge

by Tracey Mann

ISBN 13: 9780715331637

Format: Paperback (121 pages)
Publisher: David & Charles
Published: 26 Sep 2009

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Waffles & Crepes

by

ISBN 13: 9783625111481

Format: Hardcover (160 pages)
Publisher: Vemag
Published: 01 Aug 2007

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Home Baked: A Little Book of Bread, Cake and Biscuit Recipes

by George Scurfield,Cecilia Scurfield

ISBN 13: 9781906502379

Format: Illustrated (144 pages)
Publisher: Grub Street
Published: 30 Apr 2009

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Baking Magic: The essential companion for the home baker (The Magic Baking Series)

by Kate Shirazi

ISBN 13: 9781862058897

Format: Hardcover (288 pages)
Publisher: Pavilion
Published: 01 Mar 2010

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