Home Baking Book
by Sonia Allison
ISBN 13: 9780715381595
Format: Hardcover (240 pages) Publisher: David & Charles Published: 27 Oct 1983
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The Donut Book
by Sally Levitt Steinberg
ISBN 13: 9781580175487
Format: Illustrated (192 pages) Publisher: Storey Published: 28 Jan 2005
Sophie Conran’s Pies
by Sophie Conran,David Loftus
ISBN 13: 9780007235735
Format: Paperback (176 pages) Publisher: Collins Published: 06 Nov 2006
Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs
by Maggie Mayhew
ISBN 13: 9780754816959
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 30 Jun 2006
Tarts and Pies: Classic and Contemporary
by Phillippa Vanstone
ISBN 13: 9781904943211
Format: Hardcover (256 pages) Publisher: Grub Street Publishing Published: 31 Oct 2006
Pies, Pies & More Pies!
by Viola Goren
ISBN 13: 9781936140046
Format: Illustrated (144 pages) Publisher: Imagine Publishing, Inc Published: 01 Apr 2010
James McNair's Pie Cookbook
by Patricia Brabant, James K. McNair
ISBN 13: 9780877015956
Format: Paperback (96 pages) Publisher: Chronicle Books Published: Aug 1992
Pies: Recipes, History, Snippets
by Jane Struthers
ISBN 13: 9780091930196
Format: Hardcover (64 pages) Publisher: Ebury Press Published: 05 Feb 2009
Classic Patisserie: An A-Z Handbook
by Claude Juillet
ISBN 13: 9780750638159
Format: Hardcover (256 pages) Publisher: Butterworth-Heinemann Ltd Published: 18 May 1998
Noodle: Aromatic Recipes with an Eastern Influence (Cookery)
by Lorenz Books
ISBN 13: 9781859677834
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Homemade Muffins
by Carol Tennant
ISBN 13: 9781840726312
Format: Hardcover (112 pages) Publisher: Spruce Published: 28 Oct 2004
Sweet Pies and Puddings (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113108
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993