Buy Used and New Bread Books

Crepes and Blinis and Pancakes (With Friends)

by Camille Le Foll

ISBN 13: 9781844300426

Format: Hardcover (64 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2004

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Tips for Your Breadmaker: Tips and Advice Every Breadmaker Owner Needs to Know

by Karen Saunders

ISBN 13: 9780091909123

Format: Paperback (144 pages)
Publisher: Ebury Press
Published: 02 Mar 2006

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Quick and Easy Pizzas (Cook's essentials)

by Valerie Ferguson

ISBN 13: 9781842151280

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Aug 2000

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Making Bread: The Taste of Traditional Home Baking (Cookery)

by Lorenz Books

ISBN 13: 9781859677803

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 01 Sep 2000

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Bread Machines and Beyond

by Jennie Shapter

ISBN 13: 9781842154540

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Paperback

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Toast: Homage to a Superfood

by Nick Parker

ISBN 13: 9781853754838

Format: Hardcover (112 pages)
Publisher: Prion Books Ltd
Published: 19 Sep 2002

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Baking Bread: Old and New Traditions

by Beth Hensperger, Joyce Oudkerk Pool

ISBN 13: 9780811800785

Format: Paperback (180 pages)
Publisher: Chronicle Books
Published: 12 Nov 1992

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Breadmaking at Home: The Ultimate Instruction Guide

by Harold Bagust

ISBN 13: 9780709065173

Format: Paperback (384 pages)
Publisher: Robert Hale Ltd
Published: 30 Jul 1999

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Dough: Simple Contemporary Breads [With DVD]

by Richard Bertinet, Jean Cazals

ISBN 13: 9781904920205

Format: Hardcover (160 pages)
Publisher: Kyle Cathie Limited
Published: 30 Sep 2005
Other Format: Illustrated

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Bread Machine (Cook's Practical Handbook S.)

by Jennie Shapter

ISBN 13: 9780754813101

Format: Illustrated (128 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004
Other Format: Illustrated

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The Ultimate Bread Machine Cookbook

by Jennie Shapter

ISBN 13: 9780754805991

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Aug 2000
Other Format: Paperback

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The California Pizza Kitchen Cookbook

by Larry Flax,Rick Rosenfield

ISBN 13: 9780028609881

Format: Hardcover (112 pages)
Publisher: John Wiley & Sons
Published: 04 Dec 1995

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