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The Art of Sugarcraft: Royal Icing The Art of Sugarcraft: Royal Icing by Brenda Purton

The Art of Sugarcraft: Royal Icing

by Brenda Purton


ISBN 13: 9781851529599

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 14 Jun 1996

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Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques) Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques) by Jeni Wright,Eric Treuille,Cordon Bleu

Pastry, Cakes and Biscuits (Le Cordon Bleu recipes & techniques)

by Jeni Wright,Eric Treuille,Cordon Bleu


ISBN 13: 9780304351268

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998
Other Format: Paperback

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Baking (What's Cooking S.) Baking (What's Cooking S.) by

Baking (What's Cooking S.)

by


ISBN 13: 9780752594330

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2002

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101 Cake Designs 101 Cake Designs by Mary Ford

101 Cake Designs

by Mary Ford


ISBN 13: 9780946429226

Format: Hardcover (320 pages)
Publisher: Michael O'Mara Books Ltd
Published: 23 Mar 1990

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The International School of Sugarcraft - Book Two Advanced The International School of Sugarcraft - Book Two Advanced by Nicholas Lodge,etc.

The International School of Sugarcraft - Book Two Advanced

by Nicholas Lodge,etc.


ISBN 13: 9780948075780

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 28 Jul 1988
Other Format: Paperback

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Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books) Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books) by Betty Crocker Editors

Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook (Betty Crocker Books)

by Betty Crocker Editors


ISBN 13: 9780470327296

Format: Hardcover-spiral (160 pages)
Publisher: John Wiley & Sons
Published: 22 Aug 2008

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Sugar Modelling (Sugar Inspirations) Sugar Modelling (Sugar Inspirations) by Kate Venter and Eunice Borchers

Sugar Modelling (Sugar Inspirations)

by Kate Venter and Eunice Borchers


ISBN 13: 9781853914089

Format: Paperback (160 pages)
Publisher: Murdoch Books UK
Published: 01 Jan 1995

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The International School of Sugarcraft - Book One Beginners The International School of Sugarcraft - Book One Beginners by Nicholas Lodge

The International School of Sugarcraft - Book One Beginners

by Nicholas Lodge


ISBN 13: 9781897730355

Format: Hardcover (256 pages)
Publisher: Premier Editions
Published: 01 Oct 1995

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Chocolate Cakes for Weddings and Celebrations Chocolate Cakes for Weddings and Celebrations by John Slattery

Chocolate Cakes for Weddings and Celebrations

by John Slattery


ISBN 13: 9780954961800

Format: Hardcover (160 pages)
Publisher: Slatterry P & C Ltd
Published: 01 Sep 2004
Other Format: Hardcover

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Cake Magic: 50 Spectacular Cakes to Make, Ice and Decorate Cake Magic: 50 Spectacular Cakes to Make, Ice and Decorate by Virginia Welsh,Alison French

Cake Magic: 50 Spectacular Cakes to Make, Ice and Decorate

by Virginia Welsh,Alison French


ISBN 13: 9781850291817

Format: Paperback (128 pages)
Publisher: Conran Octopus Ltd
Published: 20 Sep 1989
Other Format: Hardcover

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Ace of Cakes: Inside the World of Charm City Cakes Ace of Cakes: Inside the World of Charm City Cakes by Duff Goldman,Willie Goldman

Ace of Cakes: Inside the World of Charm City Cakes

by Duff Goldman,Willie Goldman


ISBN 13: 9780061703010

Format: Illustrated (320 pages)
Publisher: William Morrow Cookbooks
Published: 20 Oct 2009

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