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Gourmet Vegetarian Cooking (Essential Rose Elliot S.) Gourmet Vegetarian Cooking (Essential Rose Elliot S.) by Rose Elliot

Gourmet Vegetarian Cooking (Essential Rose Elliot S.)

by Rose Elliot


ISBN 13: 9780722533468

Format: Paperback (224 pages)
Publisher: Thorsons
Published: 21 Oct 1996

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The Advanced Book Of Cake Decorating The Advanced Book Of Cake Decorating by Sylvia Coward,Dulcie Andrews,Stuart Perry,Jo Tapper,Sylvia Coward & Hilda Kwan

The Advanced Book Of Cake Decorating

by Sylvia Coward,Dulcie Andrews,Stuart Perry,Jo Tapper,Sylvia Coward & Hilda Kwan


ISBN 13: 9781853681233

Format: Hardcover (175 pages)
Publisher: New Holland Publishers Ltd
Published: 31 Oct 1991

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To Set Before a Queen: The Royal Cookery of Mrs Mckee To Set Before a Queen: The Royal Cookery of Mrs Mckee by Alma McKee,Maureen Owen

To Set Before a Queen: The Royal Cookery of Mrs Mckee

by Alma McKee,Maureen Owen


ISBN 13: 9780852445587

Format: Paperback (276 pages)
Publisher: Gracewing Publishing
Published: 14 Mar 2003

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SOS TITLE UNKNOWN SOS TITLE UNKNOWN by Rosemary Hume, Muriel Downes

SOS TITLE UNKNOWN

by Rosemary Hume, Muriel Downes


ISBN 13: 9780356075648

Format: Paperback (288 pages)
Publisher: Macdonald
Published: 01 Aug 1981
Other Format: Hardcover, Paperback

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Chocolate (Gourmet Cookshelf S.) Chocolate (Gourmet Cookshelf S.) by Sonia Allison

Chocolate (Gourmet Cookshelf S.)

by Sonia Allison


ISBN 13: 9780572018238

Format: Hardcover (64 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1992

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Fresh in Winter (Seasonal Cookbooks) Fresh in Winter (Seasonal Cookbooks) by Alastair Hendy

Fresh in Winter (Seasonal Cookbooks)

by Alastair Hendy


ISBN 13: 9781900518970

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 09 Sep 1999

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Olive: 101 Easy Entertaining Ideas Olive: 101 Easy Entertaining Ideas by Janine Ratcliffe

Olive: 101 Easy Entertaining Ideas

by Janine Ratcliffe


ISBN 13: 9781846075704

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 18 Sep 2008
Other Format: Paperback

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Entertaining on Ice: Short-term Freezing for the Busy Cook Entertaining on Ice: Short-term Freezing for the Busy Cook by Tessa Hayward

Entertaining on Ice: Short-term Freezing for the Busy Cook

by Tessa Hayward


ISBN 13: 9781856262910

Format: Hardcover (160 pages)
Publisher: Kyle Books
Published: 08 Oct 1998

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The Icing on the Cake The Icing on the Cake by Greg Robinson, Max Schofield

The Icing on the Cake

by Greg Robinson, Max Schofield


ISBN 13: 9780747501091

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 May 1988

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The Graham Kerr Cookbook The Graham Kerr Cookbook by Graham Kerr,The Galloping Gourmet

The Graham Kerr Cookbook

by Graham Kerr,The Galloping Gourmet


ISBN 13: 9780491002691

Format: Hardcover (284 pages)
Publisher: W.H. Allen / Virgin Books
Published: 15 Nov 1971

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The Gourmet Vegan The Gourmet Vegan by Heather Lamont

The Gourmet Vegan

by Heather Lamont


ISBN 13: 9780575043770

Format: Paperback (168 pages)
Publisher: Gollancz
Published: 01 Oct 1988

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