Buy Used and New Reference & Gastronomy Books

Mr Boston Official Bartenders New

by Warner Books

ISBN 13: 9780446676885

Format: Hardcover (272 pages)
Publisher: Import US
Published: 18 Jan 2001

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Kids' Party Food (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864113207

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1993
Other Format: Paperback

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Parkers Wine Buyers Guide

by Robert. Parker

ISBN 13: 9780751300673

Format: Hardcover (1168 pages)
Publisher: Dorling Kindersley
Published: 01 Jan 1993

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Moosewood Restaurant Cooks at Home

by Moosewood Collective

ISBN 13: 9780671679927

Format: Illustrated (416 pages)
Publisher: Touchstone
Published: 16 Jun 2008

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French Wines

by Robert Joseph,Robert F. Joseph

ISBN 13: 9780751307931

Format: Paperback (240 pages)
Publisher: DK
Published: 04 Nov 1999
Other Format: Hardcover

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Good Housekeeping's Cookery Encyclopedia

by Carol Macartney,Good Housekeeping Institute

ISBN 13: 9780706402537

Format: Hardcover (480 pages)
Publisher: Octopus Books
Published: 26 Apr 1974

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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques

by Carla Capalbo,etc.

ISBN 13: 9780754802419

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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Eating Out en Francais: More Than 2,000 Food and Wine Terms in English and French Plus Mini-phrasebook and Guide to Wine Regions (French Entree)

by S.M.H. Collin

ISBN 13: 9780747569756

Format: Paperback (144 pages)
Publisher: Bloomsbury Publishing PLC
Published: 19 Jan 2004

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Complete Nutrition: How to Live in Total Health

by Michael Sharon

ISBN 13: 9781844425228

Format: Paperback (512 pages)
Publisher: Carlton Books Ltd
Published: 05 Jan 2004
Other Format: Paperback

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Henrietta Green's Farmers' Market Cookbook

by Henrietta Green

ISBN 13: 9781856263894

Format: Paperback (224 pages)
Publisher: Kyle Cathie
Published: 25 Feb 2001

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Faber Book of Food

by Clifton,Spencer

ISBN 13: 9780571178872

Format: Hardcover (576 pages)
Publisher: Faber & Faber
Published: 04 Feb 1997

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Tomatoes (Classics of vegetable cooking)

by Dumont Monte

ISBN 13: 9783770170456

Format: Hardcover (216 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Apr 2001

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