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Results for National & International Cookery

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Chinese Cooking (International Mini Cookbook Series) Chinese Cooking (International Mini Cookbook Series) by Jacki Pan-Passmore

Chinese Cooking (International Mini Cookbook Series)

by Jacki Pan-Passmore


ISBN 13: 9780864111913

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Dec 1991

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50 Classic Curries (Step-by-step) 50 Classic Curries (Step-by-step) by Manisha Kanani

50 Classic Curries (Step-by-step)

by Manisha Kanani


ISBN 13: 9781859672761

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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A Taste of the Greek Islands A Taste of the Greek Islands by Pamela Westland

A Taste of the Greek Islands

by Pamela Westland


ISBN 13: 9781852383497

Format: Paperback (144 pages)
Publisher: New Holland Publishers Ltd
Published: 03 Mar 1992
Other Format: Hardcover

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Best-ever Mexican: 50 Authentic Recipes Full of Fire and Flavour Best-ever Mexican: 50 Authentic Recipes Full of Fire and Flavour by Elisabeth Lambert Ortiz

Best-ever Mexican: 50 Authentic Recipes Full of Fire and Flavour

by Elisabeth Lambert Ortiz


ISBN 13: 9780754801276

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Dec 2000

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Recipes from a Greek Island Recipes from a Greek Island by Susie Jacobs

Recipes from a Greek Island

by Susie Jacobs


ISBN 13: 9781850295082

Format: Paperback (144 pages)
Publisher: Conran Octopus Ltd
Published: 01 Jun 1993
Other Format: Hardcover, Paperback

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Vatch's Southeast Asian Cookbook Vatch's Southeast Asian Cookbook by Vatcharin Bhumichitr

Vatch's Southeast Asian Cookbook

by Vatcharin Bhumichitr


ISBN 13: 9781856262477

Format: Hardcover (192 pages)
Publisher: Kyle Cathie
Published: 23 Oct 1997

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Italian Regional Cooking Italian Regional Cooking by Simonetta Lupi Vada

Italian Regional Cooking

by Simonetta Lupi Vada


ISBN 13: 9780706365399

Format: Hardcover (224 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 26 Mar 1987

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Foods Of The World Tapas (Foods of the World S.) Foods Of The World Tapas (Foods of the World S.) by Richard Tapper

Foods Of The World Tapas (Foods of the World S.)

by Richard Tapper


ISBN 13: 9780316906074

Format: Hardcover (114 pages)
Publisher: Little, Brown & Company
Published: 17 Feb 1994

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Mediterranean (What's Cooking) Mediterranean (What's Cooking) by Anne White

Mediterranean (What's Cooking)

by Anne White


ISBN 13: 9780752540351

Format: Paperback
Publisher: Parragon Plus
Other Format: Hardcover, Paperback, Unknown Binding

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Canyon Ranch Cooks Canyon Ranch Cooks by Barry Correia,Scott Uehlein

Canyon Ranch Cooks

by Barry Correia,Scott Uehlein


ISBN 13: 9781579548476

Format: Hardcover (352 pages)
Publisher: Rodale Press
Published: 30 Jan 2004

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Country Recipe Books: Hereford and Worcestershire (Country Recipes Series) Country Recipe Books: Hereford and Worcestershire (Country Recipes Series) by Molly Perham

Country Recipe Books: Hereford and Worcestershire (Country Recipes Series)

by Molly Perham


ISBN 13: 9781853042577

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 03 Nov 1989

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The Best of Indian Cookery The Best of Indian Cookery by Zuju Shareef,Tim Luxton

The Best of Indian Cookery

by Zuju Shareef,Tim Luxton


ISBN 13: 9781851521678

Format: Paperback (128 pages)
Publisher: Bounty Books
Published: 15 May 1992

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