Buy Used and New National & International Cookery Books

The Quick After-work French Cookbook

by Hilaire Walden

ISBN 13: 9780749914264

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 27 Oct 1994
Other Format: Paperback

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The Frenchwoman's Kitchen

by Brigitte Tilleray, David George

ISBN 13: 9780304318575

Format: Hardcover (208 pages)
Publisher: Cassell Illustrated
Published: 18 Oct 1990
Other Format: Paperback

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Gourmet Game: Recipes and Anecdotes from Round the World

by Philippa Scott

ISBN 13: 9780712621472

Format: Hardcover (160 pages)
Publisher: Barrie & Jenkins
Published: Nov 1989

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them

by Burton Anderson

ISBN 13: 9780670857029

Format: Hardcover (320 pages)
Publisher: Viking
Published: 03 Nov 1994

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Scottish Cook Book

by Ena Baxter

ISBN 13: 9780717946051

Format: Paperback (92 pages)
Publisher: Bacon (G.W.) & Co .Ltd
Published: Sep 1998
Other Format: Paperback

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Cajun: The Authentic Taste of Spicy Louisiana Cooking

by Ruby Le Bois

ISBN 13: 9780754801641

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home

by Jennifer Donovan

ISBN 13: 9781844833719

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2007

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Classic Pasta Sauces: Recipes for the Quickest, Tastiest Pasta Sauces (Creative Cooking Library)

by Elizabeth Martin

ISBN 13: 9781859670248

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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Pasta and Italian (Practical Cooking S.)

by

ISBN 13: 9780752579498

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2002

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A World of Flavours Thailand: Authentic Regional Recipes

by Christine Watson

ISBN 13: 9781845433208

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 16 Apr 2009

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Norfolk (Country recipes series)

by Molly Perham

ISBN 13: 9781853040559

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 26 May 1988

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French Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

ISBN 13: 9781854224767

Format: Paperback (72 pages)
Publisher: Magna Books
Published: Mar 1993

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