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Results for National & International Cookery

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Daily Italian Daily Italian by Tobie Puttock

Daily Italian

by Tobie Puttock


ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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The Wines of Germany (Faber books on wine) The Wines of Germany (Faber books on wine) by Frank Schoonmaker, Peter Sichel

The Wines of Germany (Faber books on wine)

by Frank Schoonmaker, Peter Sichel


ISBN 13: 9780571130566

Format: Paperback (240 pages)
Publisher: Faber and Faber
Published: 06 Jun 1983

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Good Food from Farthinghoe: Entertaining for All Occasions Good Food from Farthinghoe: Entertaining for All Occasions by Nicola Cox

Good Food from Farthinghoe: Entertaining for All Occasions

by Nicola Cox


ISBN 13: 9780575038431

Format: Paperback (256 pages)
Publisher: Gollancz
Published: 01 Jul 1986
Other Format: Hardcover

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Mexican (Spirals) Mexican (Spirals) by Rosemary Wadey

Mexican (Spirals)

by Rosemary Wadey


ISBN 13: 9781858138893

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: 01 Jan 1994

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Scotch and Water: Illustrated Guide to the Hebridean Malt Whisky Distilleries Scotch and Water: Illustrated Guide to the Hebridean Malt Whisky Distilleries by Neil Wilson, Charles Maclean

Scotch and Water: Illustrated Guide to the Hebridean Malt Whisky Distilleries

by Neil Wilson, Charles Maclean


ISBN 13: 9781897784587

Format: Paperback (128 pages)
Publisher: Neil Wilson Publishing
Published: 31 May 1998

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Mediterraneo: Delicious Recipes from the Mediterranean Mediterraneo: Delicious Recipes from the Mediterranean by Clare Ferguson

Mediterraneo: Delicious Recipes from the Mediterranean

by Clare Ferguson


ISBN 13: 9781841725697

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2004

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The Taste of Thailand The Taste of Thailand by Vatcharin Bhumichitr

The Taste of Thailand

by Vatcharin Bhumichitr


ISBN 13: 9780330316149

Format: Paperback (191 pages)
Publisher: Pan Books Ltd
Published: 14 Sep 1990
Other Format: Hardcover, Paperback

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Oriental Cookery Oriental Cookery by Kenneth Lo,Terry Tan

Oriental Cookery

by Kenneth Lo,Terry Tan


ISBN 13: 9780600326151

Format: Hardcover (144 pages)
Publisher: Boots Cookshop
Published: 30 Jan 1996

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The Best of Chinese Cooking The Best of Chinese Cooking by Cecilia Au-Yeung

The Best of Chinese Cooking

by Cecilia Au-Yeung


ISBN 13: 9781850522089

Format: Hardcover (240 pages)
Publisher: Peerage Books
Published: 16 Sep 1991
Other Format: Hardcover

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ITALIAN KITCHEN RISSOTTO ITALIAN KITCHEN RISSOTTO by Anna Del Conte,Illustrated by Flo Bayley

ITALIAN KITCHEN RISSOTTO

by Anna Del Conte,Illustrated by Flo Bayley


ISBN 13: 9781857930337

Format: Hardcover (64 pages)
Publisher: Pavilion
Published: 21 Oct 1993

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International Cuisine: India (International Cuisine S.) International Cuisine: India (International Cuisine S.) by Cyrus Todiwala

International Cuisine: India (International Cuisine S.)

by Cyrus Todiwala


ISBN 13: 9780340813010

Format: Illustrated (320 pages)
Publisher: Hodder Education
Published: 29 Apr 2005

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Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border (Creative Cooking Library) Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border (Creative Cooking Library) by Elisabeth Lambert Ortiz

Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border (Creative Cooking Library)

by Elisabeth Lambert Ortiz


ISBN 13: 9781859672884

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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