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Results for National & International Cookery

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World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen by Celia Brooks Brown

World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen

by Celia Brooks Brown


ISBN 13: 9781862058491

Format: Paperback (304 pages)
Publisher: Pavilion Books
Published: 06 Apr 2009

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Complete Lancashire Cookbook Complete Lancashire Cookbook by Catherine Rothwell

Complete Lancashire Cookbook

by Catherine Rothwell


ISBN 13: 9781872226651

Format: Paperback
Publisher: Printwise Publications
Published: Apr 1992

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The Zilli Cookbook The Zilli Cookbook by Aldo Zilli

The Zilli Cookbook

by Aldo Zilli


ISBN 13: 9780743240093

Format: Paperback (208 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Oct 2003
Other Format: Paperback

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Thai Cooking Class: Easy Thai-Style Cookery Thai Cooking Class: Easy Thai-Style Cookery by Maryanne Blacker

Thai Cooking Class: Easy Thai-Style Cookery

by Maryanne Blacker


ISBN 13: 9780949128331

Format: Illustrated (128 pages)
Publisher: AWW
Published: 01 Mar 2003

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The Taste of Portugal The Taste of Portugal by Edite Vieira

The Taste of Portugal

by Edite Vieira


ISBN 13: 9781898697244

Format: Paperback (256 pages)
Publisher: Grub Street
Published: Apr 1995
Other Format: Hardcover

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Ken Hom Cooks Noodles and Rice (TV Cooks S.) Ken Hom Cooks Noodles and Rice (TV Cooks S.) by Ken Hom

Ken Hom Cooks Noodles and Rice (TV Cooks S.)

by Ken Hom


ISBN 13: 9780563384540

Format: Hardcover (64 pages)
Publisher: BBC Books
Published: 17 Sep 1998

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Tapas (Hamlyn Cookery) Tapas (Hamlyn Cookery) by Louise Pickford

Tapas (Hamlyn Cookery)

by Louise Pickford


ISBN 13: 9780600605416

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Hardcover, Paperback

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New Chinese Vegetarian Cookery New Chinese Vegetarian Cookery by Kenneth Lo

New Chinese Vegetarian Cookery

by Kenneth Lo


ISBN 13: 9780006369646

Format: Hardcover (176 pages)
Publisher: HarperCollins Publishers Ltd
Published: 10 Jul 1986

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The Renaissance of Italian Cooking The Renaissance of Italian Cooking by Lorenza de Medici

The Renaissance of Italian Cooking

by Lorenza de Medici


ISBN 13: 9780449903643

Format: Hardcover (192 pages)
Publisher: Ballantine Books Inc.
Published: 01 Jan 1999

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Entertaining at Home in Scotland Entertaining at Home in Scotland by Sue Lawrence

Entertaining at Home in Scotland

by Sue Lawrence


ISBN 13: 9781851584093

Format: Hardcover (124 pages)
Publisher: Mainstream Publishing
Published: 31 Oct 1992

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Bon Appetit! Bon Appetit! by Peter Mayle

Bon Appetit!

by Peter Mayle


ISBN 13: 9780316857789

Format: Paperback (320 pages)
Publisher: Little, Brown & Company
Published: 23 Aug 2001
Other Format: Paperback

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