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Results for National & International Cookery

Showing 553 to 564 of 3,262 results
Modern British Food Modern British Food by Sybil Kapoor

Modern British Food

by Sybil Kapoor


ISBN 13: 9780718138141

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 11 Sep 1995
Other Format: Paperback

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The Best Ever Mediterranean Cookbook The Best Ever Mediterranean Cookbook by Jacqueline Clark,Joanna Farrow

The Best Ever Mediterranean Cookbook

by Jacqueline Clark,Joanna Farrow


ISBN 13: 9781840811223

Format: Paperback
Publisher: Lorenz Books
Other Format: Illustrated

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Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily by Clarissa Hyman

Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily

by Clarissa Hyman


ISBN 13: 9781840911831

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Oct 2001

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The Big Book of Wok: 365 Fast, Fresh and Delicious Recipes (The Big Book Series) The Big Book of Wok: 365 Fast, Fresh and Delicious Recipes (The Big Book Series) by Nicola Graimes

The Big Book of Wok: 365 Fast, Fresh and Delicious Recipes (The Big Book Series)

by Nicola Graimes


ISBN 13: 9781844832958

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 16 Aug 2006

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Italian Cooking (Step by Step Cooking S.) Italian Cooking (Step by Step Cooking S.) by unknown

Italian Cooking (Step by Step Cooking S.)

by unknown


ISBN 13: 9780862882310

Format: Hardcover (72 pages)
Publisher: Greenwich Editions,U.S.
Published: 01 Mar 1999

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Best of Morocco (Cook's essentials) Best of Morocco (Cook's essentials) by Southwater Publishing

Best of Morocco (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754802587

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Pat Chapman's Curry Bible: Pat Chapman's Curry Bible: by Pat Chapman

Pat Chapman's Curry Bible:

by Pat Chapman


ISBN 13: 9780340680377

Format: Hardcover (208 pages)
Publisher: Hodder & Stoughton
Published: 06 Nov 1997
Other Format: Paperback

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TASTE OF THE AEGEAN TASTE OF THE AEGEAN by Andy Harris,Terry Harris

TASTE OF THE AEGEAN

by Andy Harris,Terry Harris


ISBN 13: 9781851454044

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 09 Apr 1992

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Spanish Food and Cooking (Food & Drink) Spanish Food and Cooking (Food & Drink) by Pepita Aris

Spanish Food and Cooking (Food & Drink)

by Pepita Aris


ISBN 13: 9780754813019

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2003

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Montignac Recipes and Menus Montignac Recipes and Menus by Michel Montignac

Montignac Recipes and Menus

by Michel Montignac


ISBN 13: 9782906236622

Format: Paperback (286 pages)
Publisher: Montignac Publishing (UK)
Published: 01 Jan 1994

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The Little Book of Chinese Recipes (Little recipe books) The Little Book of Chinese Recipes (Little recipe books) by Jacqueline Bellefontaine,etc.

The Little Book of Chinese Recipes (Little recipe books)

by Jacqueline Bellefontaine,etc.


ISBN 13: 9781856273091

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1993

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